Average salary: Rs1,036,666 /yearly
More statsSearch Results: 3 vacancies
Kitchen Stewarding Supervisor
Ensure water temperature, and chemical levels are appropriate for cleaning and documented.
Supervision... ...tools, control, maintain and manage kitchen inventory and food supplies to ensure a superior standard and offer professional, friendly and...
...the computer, identify designated requirements. Perform duplicate reservation checks. Run and check daily reports/contingency lists. Supply guests with directions and information. Answer, record, and process all guest, requests, questions, or concerns; follow up to ensure each...
...Coordinate sales efforts with team members and other departments. 6. Analyse the market's potential, and track sales, and status reports. 7. Supply management with reports on customer needs, problems, interests, competitive activities, and potential for new products and services. 8...
