Average salary: Rs950,000 /yearly
More stats ...Their primary responsibility is to ensure the smooth and efficient operation of the food and beverage service. Here is a comprehensive job... ...guests.
Responsibilities:
# Staff Management:
Supervise train and motivate the waitstaff to provide excellent customer service...
...for culinary school graduates or individuals with basic culinary training.
Assists in food preparation under the guidance of... ...experienced among the Commi levels with a solid background in kitchen operations.
Takes on a more independent role in food preparation.
May...
...leadership position in a kitchen responsible for overseeing the culinary operations of a restaurant hotel or other food establishment. The Head Chef... ...control food costs.
# Kitchen Management:
Supervise and train kitchen staff including chefs cooks and other kitchen personnel....
...restaurant manager plays a crucial role in overseeing the daily operations and overall success of a restaurant. The job description for a restaurant... ...delivery of food and beverages.
Staff Management:
Recruit train and supervise restaurant staff.
Schedule and manage employee...
...responsible for assisting the head chef in overseeing the daytoday operations of the kitchen ensuring the preparation and delivery of... ...ensure that all dishes meet the established standards.
# Staff Training and Development:
Train and mentor kitchen staff providing...
...includes a range of responsibilities related to overseeing the daily operations of the restaurant and ensuring its smooth functioning. Here is... ...:
# Team Leadership:
Assist in recruiting training and supervising restaurant staff.
Provide leadership and guidance...
...and a knack for leadership to guide our school. Your role will involve improving our teaching methods, managing the school's daily operations, and building strong community ties. Ideal candidates should have a Master's degree in Education, at least 7-10 years of experience...
...Job Responsibilities: - Recruiting, screening, and training new agents. - Analyzing performance and drawing up action plans. - Establishing strong relationships with staff and clients. - Ensuring all staff exercise good time management. - Obeying agency regulations, guidelines...
...and a knack for leadership to guide our school. Your role will involve improving our teaching methods, managing the school's daily operations, and building strong community ties. Ideal candidates should have a Master's degree in Education, at least 7-10 years of experience...
...Monitoring the sales team's performance. - Developing and maintaining positive customer connections. - Attending sales meetings and training courses on a regular basis. - Ensuring that there is a sufficient supply of corporate goods in the store. Candidate Profile : Qualification...
...Productivity. - Responsible for leading a large Sales Channel comprising of Team Leaders and Sales. - Executives and ensuring Recruitment, Training, Retention and Mentoring of Sales teams. - Experience in handling large team. Candidate Profile : - Bachelor's Degree in any stream -...
...security policies and procedures
Report maintenance needs accidents injuries and unsafe work conditions to manager
Complete safety training and certifications
Qualifications:
High school diploma or equivalent
Previous experience in a similar role preferred but not...
...rates to the next BKT need to be restricted on the location you are handling.
•Remove the non-performing FOs, recruit a fresh team and train as and when required.
•CRM queries need to be closed as per the TAT assigned.
•RCU audit queries must be reverted before TAT and...
...customer service by taking orders answering questions and offering recommendations on beverages and food items.
# Espresso Machine Operation: Operate and maintain espresso machines grinders and other coffeemaking equipment to ensure the quality of beverages.
# Cash...
...Beverage) hostess typically includes a range of responsibilities related to providing excellent customer service and ensuring the smooth operation of the dining area. Here is a general outline of the job description for an F&B hostess:
Job Title: Food and Beverage Hostess...
...cleaning surfaces and ensuring a tidy and welcoming environment for guests.
Assisting Kitchen Staff:
Stewards support kitchen operations by assisting chefs and cooks. They may be involved in tasks such as food preparation chopping vegetables or helping with basic kitchen...
...the kitchen under the supervision of senior chefs. They will perform various tasks to support the culinary team and ensure the smooth operation of the kitchen.
Key Responsibilities:
# Assist senior chefs in preparing ingredients for cooking including washing peeling and...
...tandoor curry or desserts.
Coordinate with other chefs and kitchen staff to ensure smooth workflow and timely service.
Supervise and train junior kitchen staff working in the assigned section.
3. Recipe Development:
Contribute to menu planning and development...
...JOB ROLL - Back Office Executive Officer, Customer Service Executive Officer, KYC VERIFICATION Executive, Documentation, DATA ENTRY OPERATOR, Assistant Branch Manager, Back Office Executive.
Back Office Executive, Banking Officer. Age Limit 18 to 30 Year. Job Location as...
...positive educational climate for students to learn in.
Meet course and school-wide student performance goals.
Participate in department, school, and parent meetings.
Participate in ongoing training sessions.
Update all necessary records accurately and completely....