Time chef jobs in Navi Mumbai

 ...Ashram, Mumbai, Maharashtra, India VIEW ON MAP Schedule Full-Time Located Remotely? N Relocation? N Position Type Management...  ...needs to kitchen personnel daily. • Assists Executive Chef with all kitchen operations and preparation. • Prepares and cooks... 

 ...Food and Beverage & Culinary Location Navi Mumbai Marriott Hotel, Turbhe, Navi Mumbai, Maharashtra, India VIEW ON MAP Schedule Full-Time Located Remotely? N Relocation? N Position Type Non-Management POSITION SUMMARY Prepare ingredients for cooking, including portioning... 

 ...Headquarters in Gurgaon, Haryana, specializing in Human Resources Services. Job Overview Mid-Level Chef role with 4 to 6 years of experience in culinary industry. Full-Time employment based in Mumbai, Noida, Ludhiana, Chandigarh, or Jalandhar. Salary range competitive.... 

 ...Headquartered in Gurgaon, Haryana, with 11-50 employees. Visit for more. Job Overview Looking for a Junior Chef with 1-3 years of experience. Full-Time role based in Mumbai, Noida, Chandigarh, Jalandhar, or Ludhiana. Competitive salary. Join Avenue Growth, an On-... 

 ...Ashram, Mumbai, Maharashtra, India VIEW ON MAP Schedule Full-Time Located Remotely? N Relocation? N Position Type Non-Management...  .... Communicate assistance needed during busy periods. Inform Chef of excess food items for use in daily specials. Inform Food & Beverage... 

 ...Ashram, Mumbai, Maharashtra, India VIEW ON MAP Schedule Full-Time Located Remotely? N Relocation? N Position Type Management...  ...needs to kitchen personnel daily. • Assists Executive Chef with all kitchen operations and preparation. • Prepares and cooks... 

 ...Culinary Location The Westin Mumbai Powai Lake, #2 & 3B Near Chinmayanand Ashram, Mumbai, Maharashtra, India VIEW ON MAP Schedule Full-Time Located Remotely? N Relocation? N Position Type Management JOB SUMMARY Entry level management position that focuses on... 

 ...HEAD CHEF - RELOCATE TO PARADISE BEACH LOCATION IN BRAZIL - $2.5k (US Dollars) monthly salary plus your own very smart accommodation,...  ...) years, and may be extended into an indefinite period after this time. If you apply & are successful we will call you to discuss your... 

 ...This is a full-time on-site role for a Chef De Partie at Riga Foods. The Chef De Partie will be responsible for the day-to-day tasks associated with food preparation and production in the kitchen, including overseeing a specific section, coordinating with other kitchen staff... 

 ...impact on society. Job Overview We are seeking a talented Chef - Continental to join our team at Kruti Retail Ventures LLP. As a...  ...continental dishes to delight our customers. This is a full-time position based in Mumbai, Maharashtra, India, and requires a candidate... 

 ...practice of radiology Participate in continuous education and training to stay updated on advancements in the field Ensure efficient time management to meet patient and organizational needs Participate in quality improvement initiatives and peer reviews Required... 

 ...maintained by the team in accordance with set standards. Support the Sous Chef in all phases of the kitchen's operations. Ensure procedures are followed and clear records are kept at all times. Any matter which may affect the interests of ACCOR should be brought... 

 ...the team in accordance with set standards. Support the Executive Chef, Executive Sous Chef & Chef De Cusinie in all phases of the...  ...Ensure HACCP procedures are followed and clear records are kept at all times. Any matter which may affect the interests of hotel should be... 

 ...Supervise and assist in total food production. 11. Attends Executive Chef/Sous Chef meetings when required. 12. Regularly reports all...  ...training.   Other Duties: Any other duties as may be assigned from time to time   Occupational Health & Safety Employee... 

 ...Summary You will be responsible to provide an excellent and consistent level of service to your customers. The Commis Chef - Butchery is responsible to prepare a consistent, high quality food product and ensure courteous, professional, efficient and flexible service that... 

 ...doing: Review the daily operations with the pastry team, prepare the necessary food items in accordance with Fairmont standards in a timely and efficient manner Conduct daily shift briefings with pastry team members Effectively manage food costs and production control... 

 ...with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. The Sous Chef - Asian Cuisine is responsible to assist the Chef de Cuisine in managing his / her assigned kitchen operation as a successful... 

- Focused and target oriented individual. Relevant Media Experience (Space selling in Retail or Entertainment industry) with 3/5 years in Print preferably from competition publications in the Mumbai market like DNA, MD, Express. - Experience in Digital and Events/Sponsorship...

 ...their work ~ Ensure personal cleanliness and proper deportment of all team members ~ Work closely with the Executive Chef in determining quality and quantity of food materials used with a view of eliminating wastage ~ Discuss with the Executive...