Search Results: 504 vacancies
...• 2-year degree from an accredited university in Culinary Arts, Hotel and Restaurant Management, or related major; 2 years experience in... ...production needs to kitchen personnel daily.
• Assists Executive Chef with all kitchen operations and preparation.
• Prepares and cooks...
...A Junior Sous Chef is responsible for contributing to menu creation and managing and training the kitchen brigade to deliver an excellent... ...company, spanning the lodging sector from luxurious full-service hotels and resorts to extended-stay suites and mid-priced hotels. For nearly...
...the culinary, food and beverage, or related professional area.
OR
• 2-year degree from an accredited university in Culinary Arts, Hotel and Restaurant Management, or related major; 2 years experience in the culinary, food and beverage, or related professional area....
...• 2-year degree from an accredited university in Culinary Arts, Hotel and Restaurant Management, or related major; 2 years experience in... ...production needs to kitchen personnel daily.
• Assists Executive Chef with all kitchen operations and preparation.
• Prepares and cooks...
...• 2-year degree from an accredited university in Culinary Arts, Hotel and Restaurant Management, or related major; 4 years experience in... ...process for direct report managers.
• Interacts with the Banquet Chef and Catering department on training regarding food knowledge and menu...
...standards, whilst meeting employee, guest and owner expectations. The Sous Chef is responsible to assist the Chef de Cuisine in managing his /... ...work experience as Sous Chef or 4 years as Chef de Partie in a hotel or large restaurant with good standards; preferably with...
...comprehensive information at all times.
Oversee all front of house food set ups to ensure they are as per guidelines set by the Ex Chef.
Organise rosters for staff as per guidelines.
Promote an environment of team work to facilitate the achievement of department and...
...comprehensive information at all times.
Oversee all front of house food set ups to ensure they are as per guidelines set by the Ex Chef.
Organise rosters for casual, agency and section staff as per guidelines set by Chef.
Promote an environment of team work to facilitate...
...focus on providing career opportunities in various sectors beyond hotels and restaurants. Visit their website at Headquarters based in... ...Resources sector.
Job Overview
Part-Time role for 1 Tandoori Chef And 1 Halwai with 1-3 years of experience in New Delhi. We are...
...With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to a... ...delight our guests, Team Members, and owners alike.
An Executive Chef manages and leads the culinary operation to ensure it runs...
...Job Description
Job Number 24072407
Job Category Housekeeping & Laundry
Location JW Marriott Hotel New Delhi Aerocity, Asset Area 4 - Hospitality District, New Delhi, Delhi, India VIEW ON MAP
Schedule Full-Time
Located Remotely? N
Relocation? N
Position...
...house food set ups to ensure they are as per guidelines set by the Chef.
Promote an environment of team work to facilitate the... ...fully conversant with all services and facilities offered by the hotel.
To perform opening and closing procedures established for the...
...culinary, food and beverage, or related professional area.
OR
• 2-year degree from an accredited university in Culinary Arts, Hotel and Restaurant Management, or related major; 2 years experience in the culinary, food and beverage, or related professional area....
Job Number 24074778
Job Category
Food and Beverage & Culinary
Location
JW Marriott Hotel New Delhi Aerocity, Asset Area 4 - Hospitality District, New Delhi, Delhi, India
VIEW ON MAP
Schedule
Full-Time
Located Remotely?
N
Relocation?
N
Position Type
Non-Management POSITION...
...out Sales for our Properties at various locations and will be based out of our Gurgaon Office
~ Minimum 3 years of experience in Hotel Sales and exposure to Travel Agents who handle Domestic & MICE Markets in Delhi NCR Region
~ Drives revenue to achieve company's...
...Accor
Job Description
JOB DESCRIPTION:
Young and energetic Chef with a Catering college graduation / diploma
Must have an... ...Should be able to work on modern cooking techniques pertaining to Sous Vide / Paco jet / texturas / dehydrating / curing etc.
Good team...
Rs 80000 - Rs 100000 per month
...the hospitality industry and offers career opportunities beyond hotels and restaurants. With 11-50 employees, Shiftz is based in Delhi,... ...hospitality services.
Job Overview
Full-Time Executive Chef role in Delhi, India with 7 to 10 years of experience, focusing on...
...production in all restaurants, banquet functions and stewarding operations while introducing new methods .
Identify Market needs to Hotel Guests & local market. Monitor and analyze the activities and trends of competition Hotels.
Ensure innovative & creative food...
...Requirements
Responsibilities of the commis chef include: preparing ingredients, seasoning meats, taking inventory, overseeing deliveries, and organizing and basic cleaning in the kitchen, communicating with the chef and supervisor, and ensuring proper presentation of food...
...Job Number 24074778
Job Category Food and Beverage & Culinary
Location JW Marriott Hotel New Delhi Aerocity, Asset Area 4 - Hospitality District, New Delhi, Delhi, India VIEW ON MAP
Schedule Full-Time
Located Remotely? N
Relocation? N
Position Type Non...