Average salary: Rs272,000 /yearly
More statsRs 1.8 - 1.92 lakhs p.a.
...hospitality/BCOM with relevant experience in hospitality.
Smart and Pleasing personality
Excellent Communication skills.
Go-getter attitude
Outlet manager,outlet
Designation: Outlet Manager - Hotels/Restaurants - Thane
Vacancies: 1
Experience: 0 - 1.0 Year(s)...
...education. We have a state to the art Infrastructure, with Smart Laboratory, Practical Labs for each department be it Kitchen, Bar, Restaurant, Nursing, Automobile and everything what a student requires to practice with their curriculum
Since then, the organization has strived...
...education. We have a state to the art Infrastructure, with Smart Laboratory, Practical Labs for each department be it Kitchen, Bar, Restaurant, Nursing, Automobile and everything what a student requires to practice with their curriculum
Since then, the organization has strived...
...Responsibilities : 1. Client Relationship Management : Develop and maintain relationships with institutional clients, such as hotels, restaurants, and catering services. 2. Sales Targets : Set and achieve sales targets for the institutional sales division, ensuring revenue...
...Schedule
Full-Time
Located Remotely?
N
Relocation?
N
Position Type
Management JOB SUMMARY
Areas of responsibility include Restaurants/Bars and Room Service, if applicable. Assists in the daily supervision restaurant operations and assists with menu planning,...
...Responsibilities: - A Sales Coordinator is typically responsible for overseeing and coordinating activities related to the hospitality, restaurant, and catering industry. - This may include tasks such as managing relationships with suppliers, coordinating deliveries, ensuring...
...Full-Time
Located Remotely? N
Relocation? N
Position Type Management
JOB SUMMARY
Areas of responsibility include Restaurants/Bars and Room Service, if applicable. Supervises daily restaurant operations and assists with menu planning, maintains sanitation standards...
Leading Restaurant Require Following Personnel For Restaurant at Bandra Restaurant Supervisors Good communication skills and computer knowledge is must.
Qualification: Graduates Experience: 4-5 years experience in a reputed restaurant on similar post. Location: Mumbai (Bombay...
...Full-Time
Located Remotely? N
Relocation? N
Position Type Management
JOB SUMMARY
Areas of responsibility include Restaurants/Bars and Room Service, if applicable. Supervises daily restaurant operations and assists with menu planning, maintains sanitation standards...
...Annual Recurring Revenue (ARR) potential. - Own the full sales cycle from prospecting to lead generation to closure for enterprise restaurant chains / accounts (greater than 18 outlets with minimum ARR of 15L-18L+). - Lead and contribute to team projects to develop and refine...
...rewards, services and experiences.
Job Description
We're in search of a talented Chef De Cuisine to helm our specialty restaurant at Fairmont Mumbai. The ideal candidate should possess a deep understanding of Asian cuisine, with a specialization in Chinese and Cantonese...
Rs 1.8 - 2.16 lakhs p.a.
...accurately to customer complaints by understanding the minute details of complaints and ready with the options for solving it.
Restaurant Operations:
Assigns specific side duty tasks to each attendant and sees to it that the staff knows and accomplishes their duties....
...Urgent opening for Restaurant Sales Manager for one of my clients in Mumbai!
Job Profile: Restaurant Sales Manager (Female Candidates Only)
Location: Mumbai
Job Role:
As the Restaurant Sales Manager you will be responsible for developing and implementing...
...premises every morning to ensure that all equipment is working and report if necessary
• Room allocation in the office; booking restaurants and taxis, etc.
• Assist in the coordination of the building fire drill exercises
Experience and Key Competencies
• 5+ years...
...Beverage Department, overlooking the outlet facilities and operation in the hotel.
Qualifications
Minimum 2 years work experience as a Mixologist or Team Leader in a hotel or large restaurant with good standards. Experience in managing Bars & outlets will be an asset....
...Company Description CharcoalEats FoodTech Pvt. Ltd. is an Indian restaurant chain based in Mumbai. We deliver high quality, consistent, and authentic modern Indian flavors to our patrons across the country at affordable prices. We believe that food should be a celebration...
...Company Description
Churchgate Hospitality Private Limited operates Nksha, a full-service fine dining North Indian restaurant located in Churchgate, Mumbai. Nksha offers a unique dining experience with a mouthwatering menu inspired by the Mandis of Delhi and Punjab....
...Experience
• 2-year degree from an accredited university in Business Administration, Finance and Accounting, Economics, Hotel and Restaurant Management, or related major; 3 years experience in the revenue management, sales and marketing, or related professional area.
OR...
...food and beverage, or related professional area.
OR
• 2-year degree from an accredited university in Culinary Arts, Hotel and Restaurant Management, or related major; 2 years experience in the culinary, food and beverage, or related professional area.
CORE WORK ACTIVITIES...
...and beverage, sales and marketing, or related professional area.
OR
• 2-year degree from an accredited university in Hotel and Restaurant Management, Hospitality, Business Administration, or related major; 1 year experience in the event management, food and beverage, sales...
...or related professional area.
OR
• 2-year degree from an accredited university in Business Administration, Marketing, Hotel and Restaurant Management.
Preferred:
• Group sales experience
CORE WORK ACTIVITIES
Managing Sales Activities
• Handles customer...
...needs.
#UrgentHiring #Hiring #FMCG #Resturants #QSR #Recruitments #Recruitementspecialist #Hotels #Hospitality
Our flagship restaurant, The Bombay Canteen showcases the wealth of India’s cuisine by recreating local, seasonal dishes and reinterpreting age-old Indian...
...Who We Are…
We are a collection of members' clubs, restaurants, hotels, workspaces and cinemas, catering to those in the film, media, fashion and creative industries. The company has unique ventures throughout the UK, USA, Canada, Europe and Asia, with new openings planned...
...Possesses working knowledge of beverages and cocktails
- Executes the general responsibility necessary to minimize costs in operating the restaurant and achieving sales goals
- Must be well-presented and professionally groomed at all times
Qualifications
- Degree in...
...years experience in the housekeeping or related professional area.
OR
• 2-year degree from an accredited university in Hotel and Restaurant Management, Hospitality, Business Administration, or related major; no work experience required.
CORE WORK ACTIVITIES...
...Who We Are…
We are a collection of members' clubs, restaurants, hotels, workspaces and cinemas, catering to those in the film, media, fashion and creative industries. The company has unique ventures throughout the UK, USA, Canada, Europe and Asia, with new openings planned...
..., Netflix and Spotify for entertainment, etc. Food & Beverage is the only consumer sector where large players are still traditional restaurant companies. At Rebel Foods, we are challenging this status quo as we are building the world's most valuable restaurant company on the...
...food quality, hygiene, and customer service are maintained at all times.
Assist in maintaining cleanliness and organization of the restaurant.
Work collaboratively with team members to achieve operational excellence.
Provide exceptional service to customers, ensuring...
...the package.
DO NOT APPLY FOR THIS ROLE IF YOU DO NOT WANT TO RELOCATE TO BRAZIL
HEAD CHEF wanted for upmarket, professional restaurant operators with 4 sites currently - all of our clients restaurants are within easy reach of each other. Located just a 1 hour flight...
Rs 15000 - Rs 22000 per month
...standards service laid down and according to guest satisfaction.
Duties and Responsibilities
Attend briefings prior to the restaurant opening, well-groomed and equipped with the basic aids of operations
such as bottle openers, pens, pads, and matches.
Learn...