Average salary: Rs664,090 /yearly
More stats ...committed to an uncompromising level of bespoke and anticipatory service for all of its guests, delivered flawlessly by a team of gracious hosts that combine classic sophistication and modern sensibility, as well as our signature Butler Service. We invite you to explore careers...
...Restaurant Captain Job Description
The Restaurant Captain is responsible for coordinating and supervising the activities of the dining... ...Responsibilities:
Oversee the performance of waitstaff, hosts/hostesses, and other front-of-house personnel.
Assign duties...
...Type
Management JOB SUMMARY
Areas of responsibility include Restaurants/Bars and Room Service, if applicable. Supervises daily... ...planning, maintains sanitation standards and assists servers and hosts on the floor during peak meal periods. Strives to continually improve...
...Type
Management JOB SUMMARY
Areas of responsibility include Restaurants/Bars and Room Service, if applicable. Supervises daily... ...planning, maintains sanitation standards and assists servers and hosts on the floor during peak meal periods. Strives to continually improve...
...technology. Tripoto's partners and clients include Airbnb, Yatra, Booking.com, Cox & Kings, and SOTC.
Job Description:
As a Travel Show Host, you will embark on exciting adventures while exploring diverse cultures, cuisines, and landscapes while entertaining and educating...
...business and leisure travellers.
Roles & Responsibilities:
The position will provide expert leadership & mentorship to the Restaurant team, delivering consistent guest centric service. You will be responsible for developing a strong team that is knowledgeable, guest...
This is a remote position.
Were on the lookout for a vibrant and informed young American male/female talent who shares deep passion for MMA.
The ideal candidate should possess outstanding oratory skills and a comprehensive understanding of the sport.
Key Responsibilities...
...Type
Management JOB SUMMARY
Areas of responsibility include Restaurants/Bars and Room Service, if applicable. Assists in the daily... ...planning, maintains sanitation standards and assists servers and hosts on the floor during peak meal periods. Strives to continually improve...
Restaurant Manager makes sure the restaurant runs smoothly. They hire and train staff following company policies. In addition, Restaurant Managers speak with customers about any concerns or problems, while also creating work schedules.
...Seeking a dynamic Restaurant Manager to oversee daily operations, including staff management, customer service, and ensuring high-quality food and beverage offerings. The ideal candidate will have strong leadership skills, a passion for hospitality, and experience in both front...
...financial success of the outlet.
Qualifications
Ideally with a relevant degree, apprenticeship or diploma in Hospitality or restaurant management. Minimum 2 years work experience as Outlet Manager or Assistant Manager in a hotel or large restaurant with good standards...
...We have an urgent opening for Restaurant Manager role for Manyata Tech Park in Bangalore location who can able to join within 30 days.
:-
Implement systems and procedures that achieve higher cost efficiency and guest satisfaction.
Work in close coordination with...
Job Description
~ Required Good communication,Management Skills,Basics of computer
Job Requirement
Experience
Fresher
Internship
No
Skills
Good communication, Management Skills, Basics of computer
Comfortable with
Specialized Course(s)
...
Rs 7.2 - 10 lakhs p.a.
...hospitality sector and beyond, fostering employee wellbeing and financial inclusion as core values.
Job Overview
Senior level Restaurant Manager role with 7 to 10 years of experience based in Delhi or Gurgaon. Full-Time employment offering leadership opportunities in a...
Rs 15000 - Rs 20000 per month
...Solutions will help you find the right kind of job! A company with 2-10 employees based in Hyderabad.
Job Overview
Full-Time Restaurant Captain role in Hyderabad with Gamut HR Solutions, overseeing restaurant operations and ensuring excellent customer service. Junior...
Rs 1.8 - 2.4 lakhs p.a.
...We are currently seeking an experienced and motivated Restaurant Manager to oversee our QST restaurant and cloud kitchen operations. The ideal candidate will have a strong background in restaurant management, excellent leadership skills, and a passion for delivering exceptional...
...work environment in the kitchen and stewarding areas, and to wash, clean and stock operating equipment and kitchen utensils.
Qualifications
Basic knowledge of Kitchen Hygiene / 1-2 years work experience as Steward in a hotel or restaurant with good standards desirable
Rs 1.8 - 2.16 lakhs p.a.
...accurately to customer complaints by understanding the minute details of complaints and ready with the options for solving it.
Restaurant Operations:
Assigns specific side duty tasks to each attendant and sees to it that the staff knows and accomplishes their duties....
...We are looking for a Restaurant Manager to lead all aspects of our business. You will deliver a high-quality menu and motivate our staff to provide excellent customer service.
Restaurant Manager responsibilities include maintaining the restaurants revenue, profitability...
...Job Description
Required Customer Service,Good communication,Basics of computer
A hostess or host greets customers as they enter a restaurant, takes their reservations or puts them on a waiting list, gives them menus and shows them to their seats. They may also handle...
Job Description
Job Number 24084714
Job Category Food and Beverage & Culinary
Location Sheraton Grand Pune Bund Garden Hotel, Raja Bahadur Mill Road, Pune, Maharashtra, India VIEW ON MAP
Schedule Full-Time
Located Remotely? N
Relocation? N
Position ...
...Consultant - Tech Hosting Specialist - ITO079774
Genpact (NYSE: G) is a global professional services and solutions firm delivering outcomes that shape the future. Our 125,000+ people across 30+ countries are driven by our innate curiosity, entrepreneurial agility, and desire...
...Key Responsibilities Operational Management
Oversee daily restaurant operations.
Ensure compliance with health, safety, and sanitation regulations.
Maintain high standards of food quality and service.
Manage inventory, order supplies, and control stock levels....
...Because it’s with Hilton where we never forget the reason we're here: to delight our guests, Team Members, and owners alike.
The Restaurant Manager is concerned with the strategic management of the Restaurant, in line with prescribed Hilton policies and procedures....
...JOB TITLE: Restaurant Manager
DEPARTMENT: Operations
REPORTING TO : Operations Manager
# Work Location : Manyata tech park, Bangalore
# Office location : Indira Nagar, Bangalore
# Salary : Upto 5L
Note : The current designation should be Restaurant Manager...
...An Assistant Restaurant Manager oversees all Food and Beverage operations, including Restaurants, Bars, Café, Room Service, Conference and Banqueting and Kitchens to ensure high standards of quality and service.
What will I be doing?
As an Assistant Restaurant Manager...
...What is the job? Crowne Plaza Kochi is seeking a dynamic and passionate Assistant Restaurant Manager to be part of our team. As an Assistant Restaurant Manager, you are responsible to supervise the service and delivery of menu items in assigned restaurant ensuring a high level...
Rs 35000 - Rs 45000 per month
...passion for food and beverage, a genuine ability to connect with guests and staff alike, and brings the core value of 'TEAM' to the restaurant. A natural leader, you are responsible for maintaining the highest levels of hospitality while leading service on the floor.
Responsibilities...
Job Description
Chinese cuisine Chef Required
Cuisine - Chinese, Deep-frying, Shallow-frying
Job Requirement
Experience
1 to 3 Years
Internship
No
Skills
Can cook, Cooking foods, Flexible
Comfortable with
Specialized Course(s)
Fire Arm...
Rs 25000 - Rs 45000 per month
...regulations
Menu planning expertise
Vendor management experience
Roles and Responsibilities
Oversee daily operations of the restaurant
Manage and lead the restaurant staff
Ensure high-quality customer service
Monitor and control budgets
Develop and...