Average salary: Rs360,000 /yearly
More statsSearch Results: 103 vacancies
...Overview:
The Restaurant Manager plays a crucial role in ensuring the smooth operations and profitability of the restaurant. They are responsible for overseeing all aspects of the restaurants performance managing staff and maintaining high standards of customer service....
...We are seeking a skilled and passionate South Indian Cook to join our culinary team.
The ideal candidate will have extensive knowledge and experience in preparing authentic South Indian cuisine including a variety of traditional dishes from states such as Tamil Nadu Kerala...
Job Description
~ Required Speaking English, Tamil. Manage overall sales, day to day tally of sales, staff management, customer interaction
Job Requirement
Experience
6 Months to 1 Year
Internship
No
Skills
Speaking fluent English
Comfortable...
...Job Description
~ Required Can cook-Non veg,Can cook-South Indian,Can cook-North Indian
Job Requirement
Experience
8 Months to 2 Years
Internship
No
Skills
Can cook-Non veg, Can cook-South Indian, Can cook-North Indian
Comfortable with
Specialized...
...Overview:
The role of a Restaurant Manager is crucial to the success of a dining establishment. The manager oversees daily operations ensures customer satisfaction and manages the financial aspects of the restaurant. They play a key role in maintaining high standards of...
Rs 1.56 lakh p.a.
...We have an opening for the position of Cook for Hospitality Industry at the Manali(Himachal Pradesh) location.
Job description:
Experience in general cooking
General Cooking
Basic Budgeting
Inventory Management
Skills Required:
Basic reading and...
Rs 15000 - Rs 18000 per month
...Job Overview
Maintenance Manager Restaurant position at Dindigul. Full-time employment for candidates with 2 to 5 years of experience. The role involves overseeing facility maintenance, equipment repair, plumbing, electrical systems, budget management, team leadership,...
Rs 15000 - Rs 25000 per month
...Planning
Roles and Responsibilities
Ensure high standards of food quality control in South Indian cuisine
Manage and train restaurant staff for exceptional customer service
Oversee inventory management and control costs through effective budgeting
Build strong...
Rs 15000 - Rs 18000 per month
...Consultancy.
Qualifications and Skills
Experience as a Captain in the hospitality industry
Knowledge of Hotel Management and Restaurant Operations
Strong leadership and organizational skills
Proficient in managing restaurant activities
Ability to work in a...
...skilled and experienced Food and Beverage Manager to oversee and optimize all aspects of our F&B operations - Pure Vegetarian Chain of Restaurants.
As the manager, you will be responsible for ensuring the delivery of exceptional guest experiences, while effectively...
Textiles & Readymades Company A Reputed 80 Years Textiles & Readymades Co. & Restaurant in Chidamabaram (Cuddalore Dist) Requires Location: Cuddalore (Tamil Nadu, India) Executive Secretary for MD Digital Marketing/ Graphic Designer For Textiles & Restaurant Taking Care of Both...
...Experienced or Fresher’s are Wanted for Hotel Work, Such as: Location: Karnataka (Karnataka, India), Tamil Nadu (Tamil Nadu, India) Manager, Restaurant Manager, Steward, Captains, Cashiers, Housekeeping Staffs, Store Keeper, Dosa, Parotta, Idly, Vada Masters, North, Chinese and...
...overseeing all food preparation areas (e.g., banquets, room service, restaurants, bar/lounge and employee cafeteria) and all support areas (e.g.,... ...or concerns.
• Supervises and coordinates activities of cooks and workers engaged in food preparation.
• Demonstrate new cooking...
...overseeing all food preparation areas (e.g., banquets, room service, restaurants, bar/lounge and employee cafeteria) and all support areas (e.g.,... ...or concerns.
• Supervises and coordinates activities of cooks and workers engaged in food preparation.
• Demonstrate new cooking...
Marriott International
Chennai
3 days ago
...have the required level of skills and knowledge for preparing, cooking and finishing complex made to order regional, High-Class traditional... ...become popular Dine and take-home menu orders in our restaurant.
Further duties will include monitoring and management of food...
...food running. Supervises kitchen employees not actively engaged in cooking (e.g., dishwashers, kitchen helpers, etc.). Strives to... ...related professional area.
OR
• 2-year degree in Hotel and Restaurant Management, Hospitality, Business Administration, or related major...
...food running. Supervises kitchen employees not actively engaged in cooking (e.g., dishwashers, kitchen helpers, etc.). Strives to... ...related professional area.
OR
• 2-year degree in Hotel and Restaurant Management, Hospitality, Business Administration, or related major...
Marriott International
Chennai
4 days ago
...Accountable for the quality, consistency and production of the restaurant kitchen. Exhibits culinary talents by personally performing tasks... ...• Estimates daily restaurant production needs.
• Prepares and cooks foods of all types, either on a regular basis or for special guests...
Marriott International
Tiruchirappalli
4 days ago
...necessarily have all of the qualifications, but have sufficient talent.
Responsibilities:
1.Have to visit hotels and restaurants and collect waste cooking oil from them.
2.The candidate has to go to the pickup locations with the company transport.
3.Must be expert in...
...Job Title: Culinary Manager - TOVO Restaurant Location: Chennai
About TOVO:
TOVO is a progressive international restaurant brand... ...environment.
Passionate about sustainable and locally-sourced cooking.
Exceptional leadership and team management skills.
Comprehensive...
