Average salary: Rs1,613,663 /yearly
More stats ...dining rooms for seating availability, service, safety, and well being of guests. Complete work orders for maintenance repairs.
Assist management in hiring, training, scheduling, evaluating, counseling, disciplining, and motivating and coaching employees; and serve as...
...security incidents, guest complaints with confidence and in a professional manner and reports it timely manner to the direct supervisor
Assist daily briefings for all staff prior to commencement of shift
Should be creative, confident and prepared to think outside of the box...
...What is the job? Crowne Plaza Kochi is seeking a dynamic and passionate Assistant Restaurant Manager to be part of our team. As an Assistant Restaurant Manager, you are responsible to supervise the service and delivery of menu items in assigned restaurant ensuring a high level...
...Remotely? N
Relocation? N
Position Type Management
JOB SUMMARY
Areas of responsibility include Restaurants/Bars and Room Service, if applicable. Assists in the daily supervision restaurant operations and assists with menu planning, maintains sanitation...
...An Assistant Restaurant Manager oversees all Food and Beverage operations, including Restaurants, Bars, Café, Room Service, Conference and Banqueting and Kitchens to ensure high standards of quality and service.
What will I be doing?
As an Assistant Restaurant Manager...
...Job Title: Restaurant Team Member / Kitchen Assistant
Company: Zolo Family Restaurant - Fried Chicken & Burger's
Location: Lakshmi Nagar, Bhavani
About Us: Zolo Family Restaurant is a vibrant and bustling restaurant dedicated to providing exceptional dining experiences...
...forget the reason we're here: to delight our guests, Team Members, and owners alike.
The Assistant Outlet Manager assists the Outlet Manager with the management of the Restaurant, in line with prescribed Hilton policies and procedures.
What will I be doing?
As the...
...Description
You will be responsible to assist with the efficient running of the department in line with Hyatt International's Corporate... ...a relevant degree, apprenticeship or diploma in Hospitality or restaurant management.
Minimum 2 years work experience as Assistant...
...Description
You will be responsible to assist with the efficient running of the department in line with Hyatt International's Corporate... ...a relevant degree, apprenticeship or diploma in Hospitality or restaurant management. Minimum 2 years work experience as Assistant...
...Relocation?
N
Position Type
Management JOB SUMMARY
Areas of responsibility include Restaurants/Bars and Room Service, if applicable. Supervises daily restaurant operations and assists with menu planning, maintains sanitation standards and assists servers and hosts on the...
...Relocation?
N
Position Type
Management JOB SUMMARY
Areas of responsibility include Restaurants/Bars and Room Service, if applicable. Supervises daily restaurant operations and assists with menu planning, maintains sanitation standards and assists servers and hosts on the...
...access to a wide variety of rewards, services and experiences.
Job Description
We are seeking an experienced and dynamic Restaurant Manager to oversee the operations of our upscale dining establishment within Fairmont Mumbai. The ideal candidate will possess...
...business and leisure travellers.
Roles & Responsibilities:
The position will provide expert leadership & mentorship to the Restaurant team, delivering consistent guest centric service. You will be responsible for developing a strong team that is knowledgeable, guest...
Rs 7.2 - 10 lakhs p.a.
...hospitality sector and beyond, fostering employee wellbeing and financial inclusion as core values.
Job Overview
Senior level Restaurant Manager role with 7 to 10 years of experience based in Delhi or Gurgaon. Full-Time employment offering leadership opportunities in a...
...awaits you at Accor, visit
Do what you love, care for the world, dare to challenge the status quo! #BELIMITLESS"
Job Description
Assistant Manager- Food & Beverage
Passionate about guest interaction, food and beverage? As a Assistant Manager- Food & Beverage, you will...
Rs 80000 - Rs 100000 per month
...Restaurant Manager
We are looking for a Restaurant Manager to lead all aspects of our business. You will deliver a high-quality menu and motivate our staff to provide excellent customer service.
Well expect you to lead by example and uplift our staff during busy moments...
...Seeking a dynamic Restaurant Manager to oversee daily operations, including staff management, customer service, and ensuring high-quality food and beverage offerings. The ideal candidate will have strong leadership skills, a passion for hospitality, and experience in both front...
...JOB TITLE: Restaurant Manager
DEPARTMENT: Operations
REPORTING TO : Operations Manager
# Work Location : Manyata tech park, Bangalore
# Office location : Indira Nagar, Bangalore
# Salary : Upto 5L
Note : The current designation should be Restaurant Manager...
Restaurant Manager makes sure the restaurant runs smoothly. They hire and train staff following company policies. In addition Restaurant Managers speak with customers about any concerns or problems while also creating work schedules.
meeting with clients virtually or during...
Rs 35000 - Rs 45000 per month
...guests and staff alike, and brings the core value of 'TEAM' to the restaurant. A natural leader, you are responsible for maintaining the... ...floor.
Responsibilities
Supervise day-to-day activities and assist in the food and beverage outlets
Create innovative programs and...
Rs 15000 - Rs 20000 per month
...Solutions will help you find the right kind of job! A company with 2-10 employees based in Hyderabad.
Job Overview
Full-Time Restaurant Captain role in Hyderabad with Gamut HR Solutions, overseeing restaurant operations and ensuring excellent customer service. Junior...
...We are looking for a Restaurant Manager to lead all aspects of our business. You will deliver a high-quality menu and motivate our staff to provide excellent customer service.
Restaurant Manager responsibilities include maintaining the restaurants revenue, profitability...
...Key Responsibilities Operational Management
Oversee daily restaurant operations.
Ensure compliance with health, safety, and sanitation regulations.
Maintain high standards of food quality and service.
Manage inventory, order supplies, and control stock levels....
...excellent time management and organizational skills.
Banquet Captain Responsibilities:
Welcoming guests upon their arrival and assisting them with their seating arrangements.
Assisting managers and organizers with planning the layout and logistics of events....
Rs 1.8 - 2.16 lakhs p.a.
...accurately to customer complaints by understanding the minute details of complaints and ready with the options for solving it.
Restaurant Operations:
Assigns specific side duty tasks to each attendant and sees to it that the staff knows and accomplishes their duties....
Rs 1.8 - 2.4 lakhs p.a.
...We are currently seeking an experienced and motivated Restaurant Manager to oversee our QST restaurant and cloud kitchen operations. The ideal candidate will have a strong background in restaurant management, excellent leadership skills, and a passion for delivering exceptional...
Job Description
~ Required Speaking English, Tamil. Manage overall sales, day to day tally of sales, staff management, customer interaction
Job Requirement
Experience
6 Months to 1 Year
Internship
No
Skills
Speaking fluent English
Comfortable...
...We have an urgent opening for Restaurant Manager role for Manyata Tech Park in Bangalore location who can able to join within 30 days.
:-
Implement systems and procedures that achieve higher cost efficiency and guest satisfaction.
Work in close coordination with...
Job Description
Chinese cuisine Chef Required
Cuisine - Chinese, Deep-frying, Shallow-frying
Job Requirement
Experience
1 to 3 Years
Internship
No
Skills
Can cook, Cooking foods, Flexible
Comfortable with
Specialized Course(s)
Fire Arm...
Rs 25000 - Rs 45000 per month
...regulations
Menu planning expertise
Vendor management experience
Roles and Responsibilities
Oversee daily operations of the restaurant
Manage and lead the restaurant staff
Ensure high-quality customer service
Monitor and control budgets
Develop and...