Average salary: Rs240,000 /yearly
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- The Continental Senior CDP / Junior Sous Chef supports the Executive Chef in daily Continental kitchen operations, ensuring consistent food quality, hygiene standards, cost control, and smooth team coordination. The role contributes to maintaining culinary excellence, operational...Suggested
- Job Purpose The Activity Coordinator cum Naturalist is responsible for planning, organizing, and conducting guest activities while promoting awareness about the local environment, wildlife, and culture. The role focuses on enhancing the guest experience through engaging ...SuggestedSeasonal workLocal areaNight shift
- Housekeeping Job Purpose To ensure guest rooms, public areas, and back-of-house areas are maintained to the highest standards of cleanliness, hygiene, and presentation, delivering a comfortable and pleasant experience to all guests. Key Responsibilities Clean and...Suggested
- ...Duties Welcome guests upon arrival and assist with luggage handling. Escort guests to their rooms and explain room features and resort facilities. Assist guests with transportation arrangements and local information. Ensure lobby and entrance areas are neat and presentable...SuggestedLocal areaImmediate start
- ...Role Description This is a full-time on-site role for a Front Office Assistant at OLGA HILLS RESORT located in Alappuzha. The Front Office Assistant will be responsible for tasks such as handling phone calls, scheduling appointments, providing administrative assistance, and...SuggestedFull time
- Job Title: Commis III – Bakery Department: F&B Production The Commis III – Bakery is an entry-level culinary position responsible for assisting in the preparation and production of bakery and pastry items. The role supports senior chefs in daily operations, ensures proper...Suggested
Rs 4.5 - 7 lakhs p.a.
Key Responsibilities: Plan and prepare a wide range of Chinese dishes including starters, soups, noodles, rice, and gravies. Maintain authenticity and consistency in taste, texture, and presentation. Manage daily kitchen operations, ensuring smooth workflow and timely...SuggestedRs 4.5 - 8 lakhs p.a.
We are looking for a skilled and passionate Confectionery Chef who can craft delicious, visually appealing sweets, desserts, and baked goods. The ideal candidate should have a solid understanding of confectionery techniques, a creative approach to flavor and presentation, and...SuggestedRs 4.5 - 8 lakhs p.a.
We are seeking a skilled South Indian Cuisine Chef to prepare and cook authentic South Indian dishes, maintaining the taste, quality, and presentation standards. The ideal candidate will have expertise in regional South Indian cuisine, traditional cooking methods, and kitchen...SuggestedRs 4.5 - 8 lakhs p.a.
We are looking for an experienced CDP / Head Chef to lead our kitchen operations, especially focusing on Chinese and multi-cuisine offerings. The ideal candidate will be responsible for menu planning, food preparation, staff management, and ensuring high-quality culinary standards...SuggestedSeasonal work- Customer Services Meet & Greet the customers Assisting customers throughout the shopping journey Sharing product features & benefit with the customers Explaining services , building trust & loyalty Resolving Customers queries pre & post Sale Ensure product...Suggested
Rs 8 - 12 lakhs p.a.
Roles and Responsibility Develop and implement effective sales strategies to achieve business objectives. Manage and lead a team of sales professionals to meet targets. Build and maintain strong relationships with clients and stakeholders. Analyze market trends ...SuggestedWork at office
