Average salary: Rs1,325,883 /yearly
More statsSearch Results: 73,586 vacancies
...PROFILE
Education and Experience
. High school diploma or GED 4 years experience in the food and beverage, culinary, or related professional area.
OR
. 2-year degree from an accredited university in Food Service Management, Hotel and Restaurant Management,...
...company policies and procedures, upholding quality standards, and ensuring your uniform, personal appearance, and communications are professional. Guest Service Experts will be on their feet and moving around (stand, sit, or walk for an extended time; moving over sloping,...
Job Description
Are you passionate in food & beverage and have a strong sales skill This role would be the perfect fit for you. The Food & Beverage Sales Executive provides revenue contribution and administrative support to the overall department. With seven restaurants...
Company Description
'Why work for Accor
We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your personality. We support you to grow and learn every day, making sure that work brings purpose to your life, ...
Organization- Hyatt Centric MG Road Bangalore
Summary
You will be responsible to assist with the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations.
...PROFILE
Education and Experience
. High school diploma or GED 4 years experience in the food and beverage, culinary, or related professional area.
OR
. 2-year degree from an accredited university in Food Service Management, Hotel and Restaurant Management,...
...conflicts.
Customer Service:
Maintain a high level of customer satisfaction.
Handle customer complaints and concerns in a professional manner.
Monitor and evaluate customer feedback and reviews.
# Financial Management:
Manage budget and financial aspects of...
For 5 star property we have opening for F & B service and bartender. Food and Beverage Servers are customer service professionals that work for restaurants, cocktail bars and other establishments. In addition to serving food and drinks, Food and beverage Servers perform tasks...
Service Captain
Responsible for leading the service team during service hours.
Coordinates between the kitchen and the dining area.
Ensures smooth and efficient service to guests.
Team Leader
Provides guidance and direction to the waitstaff.
Monitors the pace...
As a steward, you will be responsible for ensuring the cleanliness and organization of all kitchen areas, dishwashing stations, and food preparation areas.
Your duties will include washing dishes, glassware, flatware, pots, or pans using dishwashers or by hand, ensuring ...
...work conditions to manager; and complete safety training and certifications. Ensure uniform and personal appearance are clean and professional, maintain confidentiality of proprietary information, and protect company assets. Welcome and acknowledge all guests according to company...
Marriott International
Goa
2 days ago
Roles & Responsibilities:
Observes standards in F&B operations. Coaches and guides staff in the areas for improvement based on observation.
Observes conduct daily OnJobTraining (SOP) within F&B division and provides feedback to the respective trainers.
Develops new...
Dishwashing and Cleaning: Stewards are often responsible for washing dishes, utensils, and kitchen equipment. They ensure that all items are cleaned thoroughly and sanitized according to health and safety standards.
Maintaining Cleanliness in the Dining Area:
Stewards...
~ A barista is a skilled and customer-oriented individual responsible for preparing and serving coffee and other beverages in a coffee shop or caf .
The job description for a barista typically includes the following responsibilities and qualifications:
Responsibilities...
...feedback to enhance the teams performance and guest satisfaction.
Guest Interaction:
Interact with guests in a courteous and professional manner.
Address guest inquiries, concerns, and special requests promptly and effectively.
Monitor guest satisfaction and take...
...Banquet Manager in ensuring that the banquet is managed efficiently according to the established concept statement, providing courteous, professional, efficient and flexible service at all times
Qualifications
Ideally with a relevant degree or diploma in Hospitality or...
Hyatt Hotels
Gurgaon
2 days ago
...required.
Dispose of waste in an environmentally friendly manner.
# Customer Service:
Interact with customers in a friendly and professional manner.
Assist with seating arrangements and attend to customer needs during events or in a dining setting.
# Event Support:...
Rs 1.4 - 2 lakhs p.a.
...Produce high end, superb cards using various machines, from collating to hot stamping.
JOB APPLY
SHASHI PRABHA - (***) ***-****
TAPPER,ASSISTANT
Designation: ASSISTANT/TAPPER (F-A & B ) - BPBBILI (AP)
Vacancies: 1
Experience: 1.0 Year(s) - 3.0 Year(s)...
...International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. The Assistant Manager F & B Marketing is responsible to act as a Marketing specialist and be responsible to ensure the related revenue is maximised in the most...
Hyatt Hotels
Kochi
2 days ago
Key Responsibilities:
1. Sales Strategy and Planning:
Develop and implement a comprehensive sales strategy aligned with the companys overall business objectives and market trends.
Set clear sales targets quotas and key performance indicators (KPIs) for the sales team...
