Average salary: Rs246,000 /yearly
More statsGet new jobs by email
- Description JOB SUMMARY Exhibits creative baking and decorating talents by personally performing tasks while leading the staff in preparing quality and consistent pastries for all areas. Works to continually improve guest and employee satisfaction while maintaining ...SuggestedFull timeLocal areaShift work
Marriott Hotels Resorts
Kochi22 days ago Rs 40000 per month
Job Title: Baker Location: Qatar (Candidates must be willing to relocate to Qatar) Industry: Food & Beverage / Bakery / Hospitality Employment Type: Full-Time (Overseas) Job Description: We are hiring skilled Bakers and Assistant Bakers for reputed...SuggestedFull timeRelocationOverseasRs 2.4 - 3.36 lakhs p.a.
Bakery Chef Start Date Starts Immediately CTC (ANNUAL) ₹ 2,40,000 - 3,36,000 ₹ 2,40,000 - 3,36,000 /year Experience ...SuggestedImmediate startShift work- Responsible for the production of all pastries cakes cold/hot desserts toppings for the pastry shop as well as other outlets. To prepare production charts of all the bakery and pastry items and monitor them from time to time. Ensure to exceed guest expectations in quality...SuggestedFull timeLocal areaRemote jobWorldwide
AccorHotel
Kolkattaa month ago Rs 2.4 lakh p.a.
Key Responsibilities Assist in preparation of breads, crackers, nut butters, plant-based cheeses, and other whole-food products. Execute recipes with precision to ensure taste, consistency, and quality. Maintain high standards of hygiene, nutrition, and food safety...SuggestedFull time- Responsibilities Design and develop innovative pastry menus in line with the hotels culinary standards and guest preferences. Supervise the production of pastries desserts and baked goods to ensure consistent quality taste and presentation. Lead and manage...SuggestedFull timeLocal areaRemote jobShift work
AccorHotel
Udaipur, West Bengala month ago Rs 0.5 lakh p.a.
. Role Purpose To lead the bakery operations by developing innovative products, ensuring consistent quality, managing production efficiency, and maintaining hygiene and cost controls in alignment with business objectives. 2. Key Responsibilities Product Development...SuggestedFull timeSeasonal work- "Why work for Accor? We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your personality. We support you to grow and learn every day, making sure that work brings purpose to your life, so that during your journey...SuggestedFull timeWorldwide
- A Pastry Chef is responsible for operating the pastry section of the kitchen to deliver an excellent Guest and Member experience while planning production and developing seasonal offerings. What will I be doing As a Pastry Chef you are responsible for operating the...SuggestedFull timeSeasonal workShift work
Hilton
Jaipur3 days ago Rs 2.4 - 2.7 lakhs p.a.
Pastry Chef Start Date Starts Immediately CTC (ANNUAL) ₹ 2,40,000 - 2,70,000 ₹ 2,40,000 - 2,70,000 /year Experience...SuggestedImmediate startDay shift- With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to a welcoming smile and an exceptional experience, we offer the millions of travellers who stay with us every year a welcome they will never ...SuggestedFull time
- POSITION SUMMARY Prepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion, arrangement, and food garnish. Maintain food logs. Monitor the...SuggestedFull time
- With thousands of hotels in over 100 countries and territories Hilton offers countless opportunities to delight. From an open door to a welcoming smile and an exceptional experience we offer the millions oftravellerswho stay with us every year a welcome they will never addition...SuggestedFull timeSeasonal work
Hilton
Chennaia month ago - Description POSITION SUMMARY Prepare special meals or substitute items. Regulate temperature of ovens broilers grills and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion arrangement and food garnish. Maintain food logs. Monitor...SuggestedFull time
Marriott Hotels Resorts
Jammu and Kashmira month ago - POSITION SUMMARY Prepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion, arrangement, and food garnish. Maintain food logs. Monitor the...SuggestedFull time
- POSITION SUMMARY Prepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion, arrangement, and food garnish. Maintain food logs. Monitor the...Full time
- To report for duty punctually wearing the correct uniform and name badges at all times. Organize shifting in the section with regard to mise-en-place production and its service. Give tasks to Demi Chefs and Commis Chefs and check that they are carried out in the correct...Permanent employmentFull timeTemporary workRemote jobShift work
AccorHotel
Jaipur8 days ago - POSITION SUMMARY Prepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion, arrangement, and food garnish. Maintain food logs. Monitor the...Full timeLocal area
- Assistant Pastry Chef Start Date Starts Immediately CTC (ANNUAL) Competitive salary Competitive salary Experience ...Remote jobWork at officeImmediate startWork from home
- Description JOB SUMMARY Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction...Full timeShift work
Marriott Hotels Resorts
Raipura month ago - Company Description "Why work for Accor? We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your personality. We support you to grow and learn every day, making sure that work brings purpose to your life, so...Worldwide
- POSITION SUMMARY Prepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion, arrangement, and food garnish. Maintain food logs. Monitor the...Full time
- We are seeking an experienced and detail-oriented Chef De Partie to join our culinary team in Mumbai this leadership role you will oversee a specific section of our kitchen ensuring the highest standards of food preparation presentation and guest satisfaction. You will work...Full timeLocal areaRemote job
AccorHotel
Mumbaia month ago - Description JOB SUMMARY Entry level management position that focuses on successfully accomplishing the daily objectives in the kitchen. Assists in leading staff while personally assisting in all areas of the kitchen including food production; purchasing and kitchen ...Full timeShift work
Marriott Hotels Resorts
Jammu and Kashmira month ago - Description POSITION SUMMARY Prepare ingredients for cooking including portioning chopping and storing food. Wash and peel fresh fruits and vegetables. Weigh measure and mix ingredients. Prepare and cook food according to recipes quality standards presentation standards...Full timeShift work
Marriott Hotels Resorts
Jammu and Kashmir3 days ago - POSITION SUMMARY Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to recipes, quality standards, presentation standards, ...Full timeShift work
Rs 20 lakh p.a.
Job Title: Indian Chinese Cook Experience: 26 Years Employment Type: Full-Time (Overseas) Responsibilities: Prepare and cook a variety of Indian-Chinese dishes (noodles fried rice Manchurian soups starters etc.). Ensure consistency in taste presentation...Full timeOverseas2coms
Mumbai27 days ago- Selection will be made through the process of a Written Test/Practical/Interview of eligible candidates. The date and the venue of the Written Test/Practical/Interview will be intimated later. The applications for the above posts should reach the Director, Directorate of Food...Full time
Rs 3 - 5 lakhs p.a.
Job Title: Multi-Cuisine Cooks (South Indian / North Indian / Chinese / Tandoor / Breakfast) Location: Dubai / Qatar / Kuwait / Saudi Arabia Experience: 2–8 Years Employment Type: Full-Time (Overseas) We are hiring experienced Multi-Cuisine Cooks...Permanent employmentFull timeOverseas- Job Summary: The South Indian Cook is responsible for preparing authentic South Indian dishes, maintaining food quality, hygiene standards, and ensuring timely meal service. Key Responsibilities: Prepare a variety of South Indian dishes such as idli, dosa...Full time
