Search Results: 2 vacancies
...presentations and flavor.
• Plans and manages food quantities and plating requirements for the food operation (e.g., restaurant, banquet, pastry shop).
• Communications production needs to key personnel.
• Produces production prep list.
• Assists in developing daily and...
...as kitchen staff and servers to ensure efficient and smooth operations.
# Upselling: Suggest and promote additional items such as pastries snacks or specialty drinks to enhance the customer experience and increase sales.
# Adherence to Policies: Follow company policies...