...Estimates daily production needs on a weekly basis and communicates production needs to kitchen personnel daily.
• Assists Executive Chef with all kitchen operations and preparation.
• Prepares and cooks foods of all types, either on a regular basis or for special guests...
...awaits you at Accor, visit
Do what you love, care for the world, dare to challenge the status quo! #BELIMITLESS"
Job Description
Chef De Partie
Ready for a sizzling career move? You will play a pivotal role in our kitchen working alongside a fantastic team. The food...
Accor Hotels
Ahmedabad
2 days ago
...Accor
Job Description
Chef De Partie
We are currently looking for a talented kitchen professional to join our team. You must have a passion about cooking to a consistently high standard, the ability to work autonomously, cooking high quality meals and buffet for guests...
Accor Hotels
Hyderabad
2 days ago
...disabilities, and all persons committed to diversity and inclusive excellence to apply.
Job Description:
Title: On-Campus Student Orientation Leader
Unit: Student Employment
Department: Student Affairs - Success & Services
Reports to: Coordinator of Student...
...etc.- Experience in designing and implementing integration solutions using TIBCO technologies.- Solid understanding of SOA (Service-Oriented Architecture) concepts and RESTful services.- Proficiency in Java programming language is a plus.- Excellent analytical and problem-solving...
...Chef Yarzin-Sella provides high-end food services to leading tech companies around the globe. As part of our growth in Bengaluru, India... ...without attention to race, color, religion, sex, sexual orientation, gender identity, national origin, veteran, or disability status...
...every plate tells a story. So, we’re searching for an Executive Chef with a palate for serving up truly memorable dishes. Whenever and... ...employees without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, protected veteran status, or...
...Production Planning
~ Follows guidelines laid by the Executive Chef on menu plan and design.
People Management
Manage staff... ...manager, ensure new joinees are inducted with proper departmental orientation, explain tasks, and ensure that existing team members are...
...Executive Chef Template
We are looking to hire a commendable executive chef to manage our kitchen staff and to resolve kitchen issues... ...-effective dishes promptly. Top candidates are creative, service-oriented, and level-headed.
Executive Chef Responsibilities:...
...development Mandatory :- Experience in designing, implementation, and testing of Python applications with good understanding of object-oriented programming, multi-tier architecture, parallel/ multithreaded programming.- 5-8 years of experience as Python Full Stack developer.-...
...Job Title: Seafood Chef Location: Hyderabad
Job Description:
We are seeking a skilled Seafood Chef to join our team and take charge of our seafood and fish and chips menu. As a Seafood Chef, you will be responsible for preparing, cooking, and presenting a variety of...
...Company Description
We suggest you enter details here.
Role Description
This is a full-time role for a Pastry Chef at Vin Bakers located in Jaipur. As a Pastry Chef, you will be responsible for creating and preparing a variety of pastries, desserts, and baked...
...players in Food services, operating in India since 2017 with presence across metro cities".
We are looking for an Experienced Executive Chef for our India Business.
Key roles and responsibilities:
Preparation of new menus and recipes with a view to adhere to health...
...Job Description
Additional Information Head Chef
Job Number 24078316
Job Category Food and Beverage & Culinary
Location Fairfield by Marriott Vadodara, RC Dutt Road, Vadodara, Alkapuri, India VIEW ON MAP
Schedule Full-Time
Located Remotely? N
Relocation...
...segment called Mitti Bakes with low calorie and vegan options.
Role Description
This is a full-time on-site role as an Executive Chef at Mitti - Organic. Fresh. Desi. located in Indore. The Executive Chef will be responsible for overseeing the day-to-day culinary...
Controlling and directing the food preparation process. Approving and polishing dishes before they reach the customer. Managing and working closely with other Chefs of all levels. Creating menu items, recipes and developing dishes ensuring variety and quality.
...Company Description We suggest you enter details here.
Role Description
This is a full-time on-site role for an Executive Chef at Grubwiz Private Limited located in Kolkata. The Executive Chef will be responsible for overseeing the daily operations of the base kitchen...
...Role: Home Manager & Sous Chef
Employment Type: Full Time Permanent
Location : Old Goa Goa
Department: Administration
If you thrive in a luxurious environment and have a passion for creating exceptional dining experiences Vi house a stunning private villa...
...Company Description We suggest you enter details here.
Role Description
This is a full-time on-site role for a Pastry Chef at Heavenly Bakers in Bengaluru. The Pastry Chef will be responsible for day-to-day tasks such as Fondant, cake decorations, pastries, desserts...
Commis chefs are novice chefs who work to support a chef de partie in a commercial kitchen. They perform cooking cleaning delivery and other support duties as instructed by the chef de partie.
meeting with clients virtually or during sales visits. demonstrating and presenting...
...Job Description: Corporate Administrative Chef
Location: Mumbai, India
CTC: Up to 25 LPA
Experience: 5-18 years
Industry: Multi-Brand Restaurant Business (not hotels, QSR, or cruise)
Position Overview: We are seeking a seasoned Corporate Administrative...
...Estimates daily production needs on a weekly basis and communicates production needs to kitchen personnel daily.
• Assists Executive Chef with all kitchen operations and preparation.
• Prepares and cooks foods of all types, either on a regular basis or for special guests...
...A REPUTED RESTAURANT OF KUWAIT IS LOOKING FOR SOUS CHEF(CONTINENTAL CUISINE)
JOB REQUIREMENTS:
EXPERTISE IN CONTINENTAL (SANDWICHES/WRAPS/ SALADS ETC) / MAINTAINS THE KITCHEN/ SOP & HYGIENE/ STRONG BACKGROUND IN CULINARY/MINIMUM 4-6 YEARS EXPERIENCE/ BASIC KNOWLEDGE...
...line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. The Head Chef is responsible to function as the Production Manager for the Food and Beverage Department, to ensure that all the outlets and banquets...
...excellent plate presentations.
• Administers the performance appraisal process for direct report managers.
• Interacts with the Banquet Chef and Catering department on training regarding food knowledge and menu composition.
• Observes service behaviors of employees and...
Rs 11 - 15 lakhs p.a.
...: Design, build and configure applications to meet business process and application requirements. Must have Skills : SAP ABAP Object Oriented Development Good to Have Skills : SAP BusinessObjects Data Services Job Requirements : Key Responsibilities : 1 We are looking for an...
...Requirements
Responsibilities of the commis chef include: preparing ingredients, seasoning meats, taking inventory, overseeing deliveries, and organizing and basic cleaning in the kitchen, communicating with the chef and supervisor, and ensuring proper presentation of food...
...Job Overview
We are looking for a dedicated individual to join us as a Commis Chef. You will be reporting to the Demi Chef de Partie and assisting the team with various food preparations. You should be able to gather ingredients and measure them correctly before every food...
...part of our visionary food innovation programs with the world's most respected clients and companies
We are looking for Executive Chef for one of our premium clients
Location- Bangalore
Overall Purpose of the Role
- To plan, organize and direct the preparation...
Rs 12000 - Rs 20000 per month
...Qualifications and Skills
~1-3 years of experience as a Bakery Chef
~ Attention to detail and precision in baking techniques
~ Knowledge of artisanal baking methods
~ Ability to create healthy and artisanal baked goods
~ Skills in cake decoration and presentation...