Average salary: Rs855,000 /yearly
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- ...Key Responsibilities ~ Event Planning and Coordination: Work with event planners and clients to understand the specific requirements of each event and ensure that food and beverage services align with their needs. Assist in creating and customizing event menus, including...Suggested
- ...Manager Location: Gangtok (Site-based) | Alignment with Guwahati Office Experience: 10–20 Years Employment Type: Full-time... ..., and stakeholder management skills ~ Willingness to work on-site and travel frequently Relevant Experience - 10 years...Work at officePermanent employmentFull timeFor contractorsImmediate start
Rs 80 per hour
Ways of Working - Office / Field: Employees are expected to work from the office on all days out of their respective base locations. About The Team - Swiggy Dineout is building India's largest dining out platform that processes more than 100M diners for its partner restaurants...Work at officeLocal areaFlexible hours- ...Hotel and Restaurant Management, or related major; 1 year experience in the sales and marketing or related professional area. CORE WORK ACTIVITIES Developing & Executing Sales Strategies • Works with sales leader to ensure understanding of sales strategy and...SuggestedContract workLocal area
- ...engagement strategy across products and services. About the Role: The Branch Operations Head (BOH) manages the customer sales officers and tellers of a branch and ensures efficient daily operations of the branch along with implementing strategies to increase...Work at officeLocal areaImmediate start
- ...customer engagement strategy across products and services. About the Role: As a part of the branch banking team, Branch Relationship Officers (BROs) are responsible for providing financial solutions to customer by offering bank's products, providing service to existing and...SuggestedLocal area
Rs 4 - 7.5 lakhs p.a.
JOB DETAILS Greets guests and presents them with the menu. Performing basic cleaning tasks as needed or directed by supervisor. Filling in for absent staff as needed Communicate to the guest and provide assistance with their queries. Co - ordinate with the kitchen...Suggested
