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...Middle East. SATS has been listed on the Singapore Exchange since May 2000. For more information, please visit
Job Title: New Product Development Chef
Location: Devanahalli, Bengaluru, Karnataka 560300
Key Responsibilities:
· Responsible for menu alignment in both...
• Ideate and develop new applications for veg and non-veg products.
• Prepare the product samples for internal / external sensory evaluation and maintain records.
• Conduct tasting sessions with panel members for proposed new products.
• Identify the regional/ national...
our job description is the first contact between your company and your new recruit. With millions of people searching for jobs on Indeed each month, a great job description can help you attract the most qualified candidates to your open position. To ge
...production needs to kitchen personnel daily.
. Assists Executive Chef with all kitchen operations and preparation.
. Prepares and... ...for special guests or functions.
. Develops, designs, or creates new applications, ideas, relationships, systems, or products, including...
...Sous Chef Job Description Template
Our restaurant is searching for a creative and motivated sous chef to join our talented kitchen team... ...menus and meal designs.
Your duties will include recruiting new employees, responding to customer issues, and developing new menu...
...information, please visit
Job Title: Bakery Production Commi & Chef
Location: Bengalauru (Near Kempegowda International Airport)... ...Bakery products, Indian & Western Desserts, etc.
· Designs new recipes/products in consideration of ideas and market demand for new...
...respected clients and companies
We are looking for Executive Chef for one of our premium clients
Location- Bangalore
Overall... ...food service offer that is applicable to sector and client. Drive new customer acquisition in bidding process, tight control on cost relate...
...Role & responsibilities
A Pastry Chef, or Dessert Chef, bakes various desserts in a kitchen within a restaurant or bakery. Main duties... ...recipes to create pastries, cookies and other baked goods, developing new and unique recipes to feature on the menu and keeping stock of the...
...functions.
. Reviews and adjust systems and procedures in the kitchen to ensure their effectiveness.
. Develops, designs, or creates new menus and recipes based on standards or artistic contributions.
. Demonstrates knowledge of high quality food products,...
...workers engaged in food preparation.
Ensuring Culinary Standards and Responsibilities are Met
. Develops, designs, or creates new applications, ideas, relationships, systems, or products, including artistic contributions.
. Recognizes superior quality products,...
...seeking an experienced and innovative Process-Driven hands on R&D Chef , to join our culinary team ASAP.
The ideal candidate being a... .... This role involves research and development efforts to create new recipes, products, and menu items while optimizing production processes...
...Head Chef Job Description: The Head Chef is responsible for overseeing all aspects of kitchen operations, ensuring the quality, presentation... ...and profitability.
• Collaborate with management to develop new menu items, seasonal specials, or promotions.
• Ensure...
...collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be treated in return... ...The Four Seasons Hotel Bengaluru is looking for a Executive Chef. Candidates with passion for excellence, expertise in hospitality...
...complex marinades, concentrated stock, herb & spice blends, and ingredient fusions as formulated by our Culinary Designer and / or Head Chef.
You will also be involved in planning of seasonal dishes and specials in addition to our established menus. You will work in...
Company Description
Strategically located in the heart of the IT corridor- Novotel Bengaluru Outer Ring Road brings to you different categories of beautiful rooms that are sleek and contemporary designed, full of modern day amenities suitable for your stay. In proximity...
...production needs to kitchen personnel daily.
• Assists Executive Chef with all kitchen operations and preparation.
• Prepares and... ...for special guests or functions.
• Develops, designs, or creates new applications, ideas, relationships, systems, or products, including...
...Company Description
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Role Description
This is a full-time role for a Sous Chef at N Chef Restaurant&Hospitality located in Bengaluru. As a Sous Chef, you will be responsible for assisting the Head Chef in managing kitchen operations...
Job Title: Chef de Partie (CDP) / Demi Chef de Partie (DCDP) Company: Aubree - Eggless Culinary-based Cafe Location: Mall of Asia (Bangalore... ...with the Head Chef and Sous Chef in developing and testing new eggless recipes and menu items. Provide feedback on recipe modifications...
...unparalleled style and comfort.
We currently have vacancies for a Pastry Chef to join our Pastry & Bakery Team.
Duties
Assist in planning... ...Displays curiosity and takes time to learn and understand new culinary trends
Committed to serving food of the highest...
...Overview
We are looking for a talented and experienced South Indian Chef to join our clients . As a South Indian Chef, you will be... ...techniques and recipes
Ability to create, innovate, and develop new South Indian dishes
Strong understanding of flavor combinations...