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- ...About us At Oaktree, we specialise in creating bespoke, state-of-the-art kitchens and wardrobes that prioritise innovation, sustainability, and superior design. We are seeking an experienced Interior Designer with strong technical and project management skills. The ideal candidate...Kitchen
Oaktree
Bangalorea month ago - ...interior design company. As a 2D Draftsman, you will primarily be responsible for creating accurate and detailed 2D drawings for modular kitchen and modular wardrobe projects. Proficiency in AutoCAD is essential for this role. Responsibilities: 1. Create 2D drawings...KitchenFor contractors
finemake
Bangalorea month ago - ...specializing in tailored interior solutions for modern Indian homes. With expertise in full home interiors, space planning, modular kitchens, false ceilings, and other design elements, House of Designs focuses on creating spaces that combine functionality with warm Indian textures...KitchenFull time
House of Designs
Bangalore2 days ago Rs 1 - 3 lakhs p.a.
...Interior Designer : We are looking for full-time on-site role for Interior Designer. Experienced Interiors Designers with MODULAR KITCHEN/WARDROBE AND FURNITURE [Preferable females] The Interior Designer job is to – Client/Architect will be sharing the designs for...KitchenFull timeLocal areaNetsach
Bangalore5 days ago- ...luxury living experiences. We are looking for artistic, detail-orientated candidates having experience in home interiors, modular kitchens, modular wardrobes, TV units, etc., with good interpersonal skills for the position of interior designer. The key responsibilities...Kitchen
Sobha Ltd.
Bangalore4 days ago - ...Experience in independently handling interior design projects. ● Through knowledge and understanding of factory-made modular furniture (Kitchens, wardrobes, and other storage units) Ability to translate customer s requirements to design in 2D & 3D using CAD software (...Kitchen
NoBroker HR
Bangalore2 days ago Rs 4.5 - 8 lakhs p.a.
...preparing menus for special events and functions Maintain high standards of food quality and presentation Collaborate with other kitchen staff to ensure seamless service delivery Develop new recipes and menu ideas to enhance culinary offerings Ensure compliance...KitchenSeven Consultancy
Bangalore5 days ago- • Manage kitchen section. • Prepare food on time and food presentation • Supervise Commis chefs and coordinate with Sous Chef • Maintain section hygiene • Label and store properly • Ensure FSSAI compliance • Follow food safety normsKitchen
ReckonHR Consulting
Bangalorea month ago Rs 2 - 4 lakhs p.a.
...food and prepare top-quality menu items in a timely manner ~ Test foods to ensure proper preparation and temperature ~ Operate kitchen equipment safely and responsibly ~ Ensure the proper sanitation and cleanliness of surfaces and storage containers...KitchenSeven Consultancy
Bangalore5 days agoRs 4.5 - 7 lakhs p.a.
...starters, soups, noodles, rice, and gravies. Maintain authenticity and consistency in taste, texture, and presentation. Manage daily kitchen operations, ensuring smooth workflow and timely service. Train and supervise junior kitchen staff. Control food costs, minimize...KitchenMake My Restaurant
Chitradurga4 days agoRs 2 - 3 lakhs p.a.
...breads, pastries, cakes, and desserts - Prepare and cook continental dishes, including soups, salads, and main courses - Manage kitchen inventory, order supplies, and maintain cleanliness - Lead a team of kitchen staff and ensure timely service - Develop new recipes...KitchenRashmeet Kaur (Proprietor of Rashmeet Kaur)
Bangalore14 days ago- ...Write your success story with ITC Gardenia. Looking for talented Japanese chefs with expertise in Japanese Hot Kitchen, Teppanyaki and Robatayaki for our speciality Japanese Outlet. Must have minimum 2 years of experience in a 5 star luxury hotel/ standalone outlet with...Kitchen
ITC Gardenia
Bangalorea month ago Rs 4 - 6 lakhs p.a.
...consistency in taste, texture, and presentation across all products. Maintain cleanliness, hygiene, and food safety standards in the kitchen. Monitor ingredient levels and assist in inventory control and ordering supplies. Operate and maintain baking equipment such as...KitchenMake My Restaurant
Bellary4 days agoRs 4.5 - 15 lakhs p.a.
...has adequate food stocks. To make sure that the correct quantities are made with the correct items. Assisting other chefs in the kitchen. Commis chefs assist different station chefs (chef de partie) in the kitchen. They help prepare ingredients and do any tasks...KitchenSeven Consultancy
Bangalore5 days agoRs 4.5 - 10 lakhs p.a.
...including dim sum, noodles, soups, stir-fries, and sauces. Plan and create menus while maintaining authenticity and quality. Ensure kitchen hygiene, safety, and food sanitation standards are strictly followed. Train and supervise junior chefs, CDPs, and kitchen staff....KitchenMake My Restaurant
Raichur4 days agoRs 4 - 8 lakhs p.a.
...Key Responsibilities Maintain kitchen hygiene and follow food safety rules. Do mise-en-place prep and ensure quality before cooking. Assist in cooking and assembling meals as per standards. Support in packing & dispatch only when needed. Keep your station clean...KitchenFlexible hoursSalad Days
Bangalore11 days ago- ...reports * Ensure compliance with internal processes and SOPs related to inventory and procurement * Work closely with procurement, kitchen, and finance teams to ensure accurate costing and inventory tracking * Assist in the preparation and management of departmental...Kitchen
Jones RecruitZo
Bangalorea month ago Rs 4 - 6 lakhs p.a.
...Looking for a skilled Assistant Chef/Kitchen Staff to join our team in Bangalore, Karnataka, India. The ideal candidate will have 2 to 7 years of experience and be responsible for ensuring the highest quality of food preparation and presentation. Roles and Responsibility...KitchenSeven Consultancy
Bangalore5 days agoRs 4 - 8 lakhs p.a.
...packaging Follow food safety protocols and equipment procedures Assist with inventory management using FIFO system Maintain kitchen cleanliness and practice mise-en techniques Handle ingredients according to storage guidelines Produce consistent quality in packaging...KitchenSalad Days
Bangalore11 days agoRs 4.5 - 8 lakhs p.a.
...and presentation standards. The ideal candidate will have expertise in regional South Indian cuisine, traditional cooking methods, and kitchen management. Key Responsibilities: Prepare and cook a variety of South Indian dishes, including dosas, idlis, vadas, sambars,...KitchenMake My Restaurant
Raichur4 days agoRs 4.5 - 8 lakhs p.a.
...our restaurant/hotel. The ideal candidate will have expertise in traditional and modern Chinese cooking techniques, menu creation, and kitchen management. Key Responsibilities: Prepare, cook, and present a variety of Chinese dishes including dim sum, noodles, soups, stir-...KitchenMake My Restaurant
Kolar4 days agoRs 3.5 - 4 lakhs p.a.
...to join our prestigious 5-star luxury restaurant outlet in Bangalore. Key Responsibilities: Handle and manage the Continental kitchen section independently Prepare and present high-quality Continental dishes as per luxury standards Ensure consistency in taste,...KitchenRashmeet Kaur (Proprietor of Rashmeet Kaur)
Bangalorea month ago- ...of breads, pastries, cakes, and desserts Prepare and cook continental dishes, including soups, salads, and main courses Manage kitchen inventory, order supplies, and maintain cleanliness Lead a team of kitchen staff and ensure timely service Develop new recipes...Kitchen
Career Craft Consultants
Bangalore4 days ago - ...responsible for maintaining cleanliness, hygiene, and sanitation standards inside the Brik Oven outlet. The role ensures a clean dining area, kitchen support areas, and washrooms to provide a safe and pleasant experience for guests and staff. Key Responsibilities Maintain...Kitchen
Brik Oven
Bangalore3 days ago - ...ordering, and supplier coordination Lead and motivate the service team to deliver warm, guest-focused hospitality Work with the kitchen team to execute seasonal and specialty menus Handle guest feedback with professionalism and care What We're Looking For: ~3...Kitchen
The Fresh Factory
Bangalore4 days ago Rs 4.5 - 8.5 lakhs p.a.
...peel, chop, and marinate vegetables, meat, and other ingredients. Prepare sauces, stocks, and condiments as per recipes. Keep the kitchen organized, clean, and hygienic. Assist in plating and presentation of dishes under Chefs guidance. Follow kitchen safety and...KitchenMake My Restaurant
Udupi4 days ago- ...and compliance in fast-paced hospitality. Key Responsibilities Lead recruitment: sourcing, interviews, offers for F&B/ops roles (kitchens, banquets, front-of-house). Oversee onboarding, inductions, payroll, benefits, and performance management. Drive employee...KitchenLocal area
Foodlink F&B Holdings India Ltd.
Bangalore2 days ago - ...ensure consistency in taste and presentation, and preparing ingredients as required for tandoor dishes. The candidate will also monitor kitchen supplies and report inventory needs. Qualifications Knowledge of tandoor cooking techniques, including marination,...KitchenFull time
GOLDEN PANTHER LTD
Bangalore20 days ago Rs 2.5 - 3 lakhs p.a.
...standard recipes and presentation guidelines Maintain high standards of hygiene and food safety Support senior chefs in daily kitchen operations Ensure cleanliness and proper handling of equipment Requirements: Basic knowledge or training in Continental cuisine...KitchenRashmeet Kaur (Proprietor of Rashmeet Kaur)
Bangalorea month ago- ...time on-site role for an Executive Sous Chef at Shangri-La Bengaluru. The Executive Sous Chef will be responsible for overseeing the kitchen operations, managing the culinary team, and ensuring high-quality standards. Qualifications Currently working as Executive Sous...KitchenFull time
Shangri-La Bengaluru
Bangalorea month ago
