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  • Commis Chef/Chef

     ...including dim sum, noodles, soups, stir-fries, and sauces. Plan and create menus while maintaining authenticity and quality. Ensure kitchen hygiene, safety, and food sanitation standards are strictly followed. Train and supervise junior chefs, CDPs, and kitchen staff.... 
    Kitchen

    Make My Restaurant

    Jamnagar
    8 days ago

  • Hotel Restaurant Chef

     ...our restaurant/hotel. The ideal candidate will have expertise in traditional and modern Chinese cooking techniques, menu creation, and kitchen management. Key Responsibilities: Prepare, cook, and present a variety of Chinese dishes including dim sum, noodles, soups, stir-... 
    Kitchen

    Make My Restaurant

    Jamnagar
    8 days ago

  • South Indian Cuisine Chef

     ...and presentation standards. The ideal candidate will have expertise in regional South Indian cuisine, traditional cooking methods, and kitchen management. Key Responsibilities: Prepare and cook a variety of South Indian dishes, including dosas, idlis, vadas, sambars,... 
    Kitchen

    Make My Restaurant

    Jamnagar
    8 days ago

  • Head Chefs

     ...We are looking for a skilled and passionate Chinese Head Chef who can take full charge of the Chinese kitchen operations. The ideal candidate should have expertise in authentic Chinese cuisine preparation and presentation, along with the ability to manage kitchen staff, maintain... 
    Kitchen
    Full time

    Make My Restaurant

    Jamnagar
    8 days ago

  • Dessert Chef

     ...consistency in taste, texture, and presentation across all products. Maintain cleanliness, hygiene, and food safety standards in the kitchen. Monitor ingredient levels and assist in inventory control and ordering supplies. Operate and maintain baking equipment such as... 
    Kitchen

    Make My Restaurant

    Jamnagar
    8 days ago

  • Restaurant Manager

     ...efficiently at all times. Key Responsibilities: • Manage day-to-day restaurant operations • Supervise and train staff (servers, kitchen team, cashiers, etc.) • Ensure excellent customer service and handle guest complaints professionally • Maintain high standards of... 
    Kitchen

    Ashirwad Club Resort - India

    Jamnagar
    5 days ago

  • Executive Sous Chef Hotel

     ...We are looking for an experienced CDP / Head Chef to lead our kitchen operations, especially focusing on Chinese and multi-cuisine offerings. The ideal candidate will be responsible for menu planning, food preparation, staff management, and ensuring high-quality culinary standards... 
    Kitchen
    Seasonal work

    Make My Restaurant

    Jamnagar
    8 days ago