Search Results: 43 vacancies
Job Description-
Handling daily operations of Restaurants.
Looking after the supply chain, procurement, inventory and vendor management.
Knowing the operation flow of restaurants.
Ensuring the right dispatch process by vendors and keeping an easy process of coordination...
...cor’s carefully curated collection.
The collection includes baby range of bags and blankets, pet range of beds, quilts & collars, kitchen range of aprons & oven mitts, and more.
You can also visit us on our social handles:
● Linkedin :
● Instagram: @mann_org...
...while preparing food. Set-up and break down work station. Serve food in proper portions onto proper receptacles. Wash and disinfect kitchen area, tables, tools, knives, and equipment. Check and ensure the correctness of the temperature of appliances and food.
Follow all...
...while preparing food. Set-up and break down work station. Serve food in proper portions onto proper receptacles. Wash and disinfect kitchen area, tables, tools, knives, and equipment. Check and ensure the correctness of the temperature of appliances and food.
Follow all...
...Description
Job Description
Duties include assisting the Production team in food preparation and performing related duties in the Kitchen.
Responsible for the work assigned by DCDP in any section of the kitchen as per the standards.
Ensure to perform miscellaneous...
...and specifications in line with industry standards.
Originate and approve general store requisitions, beverage requisitions, and kitchen requisitions as per planned schedules.
Maintain par stocks for foodstuff, stationary, non-alcoholic beverages, and packaging materials...
...maintain inventory levels of ingredients and supplies.
Adhere to food safety and sanitation standards at all times.
Collaborate with kitchen staff to ensure smooth operations and timely food production.
Assist in developing new menu items and specials.
Keep the...
...Food & Beverage service staff of menu specials and out of stock menu items. Prepare special meals or substitute items. Assist cooks and kitchen staff with various tasks. Provide cooks with needed items. Monitor stock of kitchen supplies and food. Maintain kitchen logs for food...
...Management JOB SUMMARY
Entry level management position that focuses on successfully accomplishing the daily objectives in the kitchen. Assists in leading staff while personally assisting in all areas of the kitchen, including food production; purchasing and kitchen sanitation...
...JOB SUMMARY
Manages all restaurant and kitchen operations and staff on a daily basis. Areas of responsibility include Restaurants/Bars, Room Service and Kitchen. As a department head, directs and works with the food and beverage/culinary management team and employees...
...initiative and deliver a wide range of services to make sure that guests enjoy their meal. Whether setting tables, communicating with the kitchen, interacting and serving guests, or cleaning work areas and supplies, the Guest Service Expert makes transactions feel like part of...
...goods.
Responsibilities
Exposure and development of long lasting vendor relationships in Hospitality Industry - Bars, cafes, Cloud kitchens, QSRs.
Researching the right fit vendors for different segments in restaurants and cafes. (Procurement)
Working with Indias...
...guest repair requests. Communicate with guests/customers to resolve maintenance issues. Perform preventive maintenance on tools and kitchen and mechanical room equipment, including cleaning and lubrication. Visually inspect tools, equipment, or machines. Carry equipment (e...
...initiative and deliver a wide range of services to make sure that guests enjoy their meal. Whether setting tables, communicating with the kitchen, interacting and serving guests, or cleaning work areas and supplies, the Guest Service Expert makes transactions feel like part of...
...various food brands and their business working for exposure in consulting.
Exposure to work on different consulting segments like cloud kitchens, QSR's, lounge Bars, Cafes and thematic restaurants.
Exposure to attending the food trails, getting much more Learning abilities...
...initiative and deliver a wide range of services to make sure that guests enjoy their meal. Whether setting tables, communicating with the kitchen, interacting and serving guests, or cleaning work areas and supplies, the Guest Service Expert makes transactions feel like part of...
...that guests' experience is well taken care of from start to finish. Whether setting tables and event materials communicating with the kitchen, interacting, and serving guests, or cleaning work areas and supplies, the F&B Service Expert makes transactions feel like part of...
...aptitude training and education. We have a state to the art Infrastructure, with Smart Laboratory, Practical Labs for each department be it Kitchen, Bar, Restaurant, Nursing, Automobile and everything what a student requires to practice with their curriculum
Since then, the...
...supply chain management
Exposure and development of long lasting vendor relationships in Hospitality Industry - Bars, cafes, Cloud kitchens, QSRs.
Researching the right fit vendors for different segments in restaurants and cafes. (Procurement)
Working with Indias...
...aptitude training and education. We have a state to the art Infrastructure, with Smart Laboratory, Practical Labs for each department be it Kitchen, Bar, Restaurant, Nursing, Automobile and everything what a student requires to practice with their curriculum. The organization has...
