Average salary: Rs663,750 /yearly
More statsSearch Results: 122 vacancies
...Position Type Management
JOB SUMMARY
Manages the daily kitchen utility operations. Areas of responsibilities include dish room... ...and manages necessary supplies. Ensuring workers have supplies, equipment, tools, and uniforms necessary to do their jobs.
• Schedules events...
...focuses on successfully accomplishing the daily objectives in the kitchen. Assists in leading staff while personally assisting in all... ...shift operations.
• Ensures all employees have proper supplies, equipment and uniforms.
• Supervises staffing levels to ensure that guest...
...your customers. The Steward is responsible to ensure a clean and sanitary work environment in the kitchen and stewarding areas, and to wash, clean and stock operating equipment and kitchen utensils.
Qualifications
Basic knowledge of Kitchen Hygiene / 1-2 years work experience...
...Associate. The candidate will be an integral part of our closely-knit team and will be responsible for all sourcing and purchasing of equipments and products for the company across the world.
Key responsibilities
~Analyse technical data and specifications of the equipment...
...advancements in ophthalmology.
Documenting patient medical histories and treatment plans accurately.
Managing and maintaining medical equipment and instruments.
Required Qualifications:
Doctor of Medicine (M.D.) or Doctor of Osteopathy (D.O.) degree.
Completion of an...
...bread, under the guidance of the Baker Chef.
Helps with the Kitchen sanitation, try to reach the highest level of hygiene and cleanliness... ...the correct and cleanliness manner.
Assists in checking all equipment and utensils and reports to the Baker Chef immediately if there...
...raising the review observations to ensure quality.
Handling client queries with respect to the engagement handed by a professional, be equipped to resolve client queries and setting the right expectations, competent to perform high level analytical reviews
Stay abreast of...
...requirements and objectives along with the team lead.
Assisting with script development and storyboarding.
Setting up and operating video equipment, including cameras, lenses, tripods, and lighting.
Directing talent or subjects during filming to achieve desired shots or...
...critical information or any new updates if any.
7. Inform immediately yard / tower control officer / dispatcher in case of breakdown of Equipment.
8. Perform safety checks of the crane in accordance with safe operating procedures
9. Ensure adherence to safety norms
10....
Rs 5 - 7 lakhs p.a.
...Track (MOT), & Sendha.
The Group has the largest share in the catering operations of Indian Railways. It operates through 70 Base Kitchens at various locations spread throughout the country and serve the Rajdhani/Shatabdi/Vande Bharat/Duronto/Tejas & other luxury trains of...
.... Set-up and break down work station. Serve food in proper portions onto proper receptacles. Wash and disinfect kitchen area, tables, tools, knives, and equipment. Check and ensure the correctness of the temperature of appliances and food.
Follow all company and safety...
...handling policies and procedures across all food-related areas. Organize, clean, and sanitize all refrigerators and freezers, floors, food equipment, and drains. Remove empty pallets, cardboard, and trash and place in proper storage areas.
Report accidents, injuries, and...
...etc. Rotate stock, bringing wares from storage bin or areas into kitchen. Complete cleaning checklists to determine appropriate timelines... ...wares are stored appropriately. Operate and maintain cleaning equipment and tools, including the dish washing machine, hand wash stations...
...loading and unloading of cargo and mail
Secure and inspect cargo to ensure compliance with regulations
Operate ground support equipment
Gate Agent:Manage boarding processes and gate activities
Verify passenger boarding passes and assist with seat assignments...
...Management POSITION SUMMARY
Complete closing duties, including storing all reusable goods, breaking down goods, cleaning all equipment and areas, returning equipment to proper locations, locking refrigerators, restocking items, turning off lights, locking doors, and...
.... Set-up and break down work station. Serve food in proper portions onto proper receptacles. Wash and disinfect kitchen area, tables, tools, knives, and equipment. Check and ensure the correctness of the temperature of appliances and food.
Follow all company and safety...
...software hardware and networkrelated issues.
Undertake installation maintenance and troubleshooting of microcomputers peripheral equipment data communications Local Area Network (LAN) and Wide Area Network (WAN).
Perform installation configuration upgradation of OS and...
...POSITION SUMMARY
Install, maintain, perform preventative maintenance on, and recommend replacement of tools, appliances, and equipment. Calibrate all controls, gauges, meters, etc. Identify, locate, and operate all shut-off valves. Order, mark, and stock parts and supplies...
...JOB SUMMARY
Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks... ...of all food products.
• Operates and maintains all department equipment and reports malfunctions.
• Checks the quality of raw and...
...determine portions, assess food needs and food costs, and order necessary supplies
Inspect kitchens and service areas
Maintain inventory and records of food, items, and equipment
Clean kitchen and work areas
Work with specialized kitchen tools (Chinese wok and...