Average salary: Rs727,500 /yearly
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Rs 2.5 - 5.5 lakhs p.a.
...Team : Lead, train, and manage a team of stewards and other kitchen staff. Delegate tasks to ensure efficient operation of the department... ...met. Cleaning and Maintenance : Ensure that all kitchen equipment, utensils, and areas (including dishwashing areas) are...Kitchen- ...Production team in food preparation and performing related duties in the Kitchen. Responsible for the work assigned by Executive Sous Chef,... ...food preparation. To ensure that the assigned Kitchen areas, equipment's and utensils are always kept as per the standards....KitchenWorldwide
- ...display of all menu items. You will also be responsible for maintaining a clean and hygienic work environment and equipment. As a leader in our Kitchen you will be expected to develop and coach our junior chefs, and provide them with learning opportunities and access to...KitchenFull timeWorldwide
Rs 3 - 7 lakhs p.a.
...shift, in adherence to Hilton policies and procedures. This role ensures that the cleanliness, hygiene and sanitation of all kitchen areas, equipment and utensils are maintained in accordance to established quality standards. What will I be doing As the Stewarding Supervisor...KitchenShift work- ...arts and should have a good experience and understanding of hotel kitchens/material/crockery/presentation/etc. Key responsibilities... .../presentations/etc. # Understanding kitchen layout including equipments such as braising pans, baking ovens, stoves, grills, microwaves...KitchenLocal areaRelocationFlexible hours
- ...Description POSITION SUMMARY Kitchen Support Experts play an important role in support of several hotel functions. These associates... ...ware for guests to enjoy operating and maintaining cleaning equipment and tools (e.g. dishwashing machines hand wash stations) or transporting...KitchenFull time
- ...Commis I prepares, cooks and bakes food in designated areas of the kitchen for Guests and Team Members by following instructions and... ...Maintain all HACCP aspects within the hotel’s operation. Use all equipment, tools and machines appropriately. Work on off-site events...KitchenFull time
Rs 1 - 5 lakhs p.a.
...focuses on successfully accomplishing the daily objectives in the kitchen. ~ Assists in leading staff while personally assisting in all... ...operations. Ensures all employees have proper supplies, equipment, and uniforms. Supervises staffing levels to ensure that guest...KitchenShift work- ...food. Set-up and break down work station. Serve food in proper portions onto proper receptacles. Wash and disinfect kitchen area tables tools knives and equipment. Check and ensure the correctness of the temperature of appliances and food. Follow all company and safety...KitchenFull timeShift work
- ...handling policies and procedures across all food-related areas. Organize clean and sanitize all refrigerators and freezers floors food equipment and drains. Remove empty pallets cardboard and trash and place in proper storage areas. Report accidents injuries and unsafe...KitchenFull timeShift work
- ...JOB SUMMARY Manages the daily kitchen utility operations and staff. Areas of responsibilities include dish room operations, night... ...and manages necessary supplies. Ensuring workers have supplies, equipment, tools, and uniforms necessary to do their jobs. • Schedules events...KitchenLocal areaNight shift
- ...platform? Take your career to a whole new level with us and join our kitchen team. What you will be doing: Standards Meet and exceed... ...Monitors and controls the cleanliness of the kitchen areas and equipment. Makes sure that the correct ordering procedures are followed...KitchenFull timeWorldwideShift work
- ...Remotely N Position Type Non-Management Position Summary Kitchen Support Experts play an important role in support of several... ...dining ware for guests to enjoy, operating and maintaining cleaning equipment and tools (e.g., dishwashing machines, hand wash stations), or...KitchenFull timeRemote job
- ...Description POSITION SUMMARY Operate and maintain cleaning equipment and tools including the dish washing machine hand wash stations pot-scrubbing station and trash compactor. Wash and disinfect kitchen and store room areas tables tools knives and equipment. Receive...KitchenFull time
- ...quality and presentation standards and food prep checklists. Maintain kitchen logs for food safety program compliance. Keep Chef informed of... .... Safely and appropriately use baking and measuring tools/equipment/appliances to prepare baked foods. Follow and ensure compliance...KitchenFull timeShift work
- ...unique, nature-inspired environments. As Sous Chef, you'll lead the kitchen team, and help craft exceptional dining experiences What's... ...to perform in high-pressure and remote-location environments * Knowledge of kitchen equipment, hygiene, and food cost controls...KitchenRemote job
- ...to standard recipes and food hygiene standards. Support the kitchen supervisor in kitchen operations to ensure efficient service delivery... ...with the recipe, standard and plating standards. Operate all equipment, appliances and machines properly. Do takeout work or work...KitchenFull time
- ...and documented. Assist with Banquet plate-ups. Assist cooks and kitchen staff with various tasks as needed. Provide cooks with needed items... ...items to proper locations. Operate and maintain cleaning equipment and tools, including the dish washing machine, hand wash stations...KitchenFull timeRemote job
- .... Set-up and break down work station. Serve food in proper portions onto proper receptacles. Wash and disinfect kitchen area, tables, tools, knives, and equipment. Check and ensure the correctness of the temperature of appliances and food. Follow all company and safety...KitchenFull timeShift work
- ...of stewarding staff, including dishwashers, cleaners, and other support personnel. Cleaning and Maintenance: Ensure that all kitchen equipment, utensils, and work areas are cleaned, sanitized, and maintained according to established standards and schedules. Inventory...KitchenWeekend work
- ...best price and in the management of the relevant areas of the Commissary Kitchen. Works closely with the Stewarding Manager to ensure that hygiene standards are maintained and that operating equipment is cared for to maximise its useful life and to minimise breakage....KitchenLocal areaFlexible hours
Rs 3 - 5 lakhs p.a.
...requests. Communicate with guests/customers to resolve maintenance issues. Perform preventive maintenance on tools and kitchen and mechanical room equipment, including cleaning and lubrication. Visually inspect tools, equipment, or machines. Carry equipment (e.g.,...KitchenShift workRs 6 - 8 lakhs p.a.
...Employment Type: Full-time, Permanent Role Category: Kitchen / F&B Production Education: UG: Any Graduate PG: Any... ...that all kitchen expenses, including food supplies, uniforms, and equipment, are managed efficiently. Utilize purchasing and inventory control...KitchenPermanent employmentFull time- .... Set-up and break down work station. Serve food in proper portions onto proper receptacles. Wash and disinfect kitchen area, tables, tools, knives, and equipment. Check and ensure the correctness of the temperature of appliances and food. Follow all company and safety...KitchenShift work
- .... Set-up and break down work station. Serve food in proper portions onto proper receptacles. Wash and disinfect kitchen area, tables, tools, knives, and equipment. Check and ensure the correctness of the temperature of appliances and food. Follow all company and safety and...KitchenFull timeRemote jobShift work
- ...Multitasking to oversee multiple food and beverage outlets, kitchens, banquet, and convention facilities – as well as a number of managers... ...guest's comments and complaints Ensures that the operating equipment and general supplies for the restaurant are maintained at the establish...KitchenFull timeLocal area
- ...responsible to provide an excellent and consistent level of service to your customers. The Demi Chef de Partie is responsible to assist in the kitchen, contributing to the overall success of the outlet, in accordance with the hotel's standards and financial goals Qualifications...Kitchen
- ...Candolim Summary You will be responsible to provide an excellent and consistent level of service to your customers. Assists in the kitchen, contributing to the overall success of the outlet, in accordance with the hotel's standards and financial goals Qualifications...Kitchen
Rs 3.5 - 8 lakhs p.a.
...Responsibilities: Prepare and cook a variety of pastries, cakes, and bread. Maintain high levels of cleanliness and sanitation in the kitchen area. Collaborate with other chefs to ensure efficient food preparation and service. Develop new recipes and menus to keep...KitchenRs 0.5 - 5 lakhs p.a.
...initiative and deliver a wide range of services to make sure that guests enjoy their meal. Whether setting tables, communicating with the kitchen, interacting and serving guests, or cleaning work areas and supplies, the Guest Service Expert makes transactions feel like part of...Kitchen

