...completion of skill certification process for all front line associates.
Responsible for identifying training needs on the basis of information through various channels.
Prepares the training calendar.
Drives the Hotelier development program, Hotel operations training...
...construction documents in accordance with project requirements and applicable codes.
4. Conduct site visits and assist in gathering information for project assessments, feasibility studies, and as-built documentation.
5. Coordinate with consultants, contractors, and...
...Collaborate with cross-functional teams to identify project requirements and dependencies.
5. Conduct research, gather data, and analyze information to support decision-making processes.
6. Prepare and maintain project documentation, including meeting minutes, status reports,...
...friendly and efficient customer service, welcoming patrons and taking orders with a positive attitude.
Offer recommendations and information about coffee blends, brewing methods, and additional menu items.
Cash Handling:
Handle cash transactions accurately and...
...Knowledge:
Have a thorough knowledge of the bar's drink menu, including ingredients, variations, and special promotions.
Stay informed about current beverage trends and be able to make suggestions to customers.
Cash Handling:
Handle cash and process payments accurately...
...Interested candidates should submit a resume and cover letter detailing their qualifications and relevant experience to [insert contact information].
This job description can be adjusted based on the specific requirements of the position and the organization's needs....
...SERVICE CHARGE : APPLICABLE
Candidate Requirement
Greet and escort customers to their tables
Present menu and provide detailed information when asked (e.g. about portions, ingredients or potential food allergies)
Prepare tables by setting up linens, silverware and glasses...
...of Ms Office and Pos system
* Interact effectively with supervisor, officials, employees and public
* Maintain confidentiality of information.
* Pay attention to detail, work effectively despite interruptions.
* Plan organize and prioritize work, proofread documents...
...and hand out menus.
Take meal and beverage orders from customers and place these orders in the kitchen.
Make menu recommendations and inform patrons of any specials.
Deliver meals and beverages to tables when they have been prepared.
Check that customers are satisfied with...