Search Results: 77,989 vacancies
duties and responsibilities of a Waiter/Waitress include welcoming and seating guests taking guest orders communicating them effectively to the kitchen and in addition memorizing the menu and offering recommendations to upsell appetizers desserts or drinks. What makes a good...
Chef responsibilities include studying recipes setting up menus and preparing highquality dishes. You should be able to delegate tasks to kitchen staff to ensure meals are prepared in a timely manner. Also you should be familiar with sanitation regulations
meeting with clients...
Rs 17000 - Rs 19000 per month
...Overview
Junior role with 1 to 3 years of experience in Continental Cooking, located in Delhi, Full-Time employment with Smart Levo... ...a fast-paced environment
Strong attention to detail and time management skills
Roles and Responsibilities
Prepare and cook Continental...
Hotel chefs are responsible for food preparation menu creation and managing kitchen staff. It should also be their priority to ensure food quality and safety. Abiding by such guidelines is a must not just for safety protocols but for legal purposes.
meeting with clients...
...Cook Job Responsibilities:
Serves meals by reviewing recipes; assembling combining and cooking ingredients; and maintaining a sanitary kitchen. Executes cold food production in accordance with standards of plating guide specifications. Attends to the detail and presentation...
...Hiring for Waiter & Cooking job in UAE Dubai
( Hotel & Restaurant job Dubai UAE )
Waiter Responsibilities:
Greet customers and hand out menus.
Take meal and beverage orders from customers and place these orders in the kitchen.
Make menu recommendations and inform...
chef or cook plans prepares and cooks food by using a variety of cooking techniques. A chef usually works in a hotel or a restaurant. They may also work for a contract catering company providing food for events.
meeting with clients virtually or during sales visits. demonstrating...
...lifetime.
The newly built Anantara Jaipur Hotel marries classic opulence with... ...celebrations.
Job Description
As the Executive Chef, your main responsibility will be to oversee... ...operations of the hotel. This includes managing and training the kitchen staff, coordinating...
...Sheraton Chennai Velachery, AGK hotel project, Bhuvaneshwari nagar,... ...? N
Position Type Management
JOB SUMMARY
Accountable... ...and coordinates activities of cooks and workers engaged in food preparation... ...• Interacts with the Banquet Chef and Catering department on...
...clients and companies
We are looking for Executive Chef for one of our premium clients... ...organize and direct the preparation and cooking of food ensuring that the Company’s reputation... ...Attributes:
Ø Bachelor or diploma in hotel management
Ø Atleast 10-11 yrs of total...
...Waiter Responsibilities:
Greet customers and hand out menus.
Take meal and beverage orders from customers and place these orders in the kitchen.
Make menu recommendations and inform patrons of any specials.
Deliver meals and beverages to tables when they have been...
...With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door... ...delight our guests, Team Members, and owners alike.
An Executive Chef manages and leads the culinary operation to ensure it runs smoothly...
...This is a full-time on-site role as an Executive Chef at Mitti - Organic. Fresh. Desi. located... ...planning, food preparation, and kitchen management. They will lead a team of chefs and kitchen... ...in Indian cuisine and vegetarian cooking
Strong leadership and management skills...
...Location Renaissance Lucknow Hotel, Vipin Khand, Lucknow, Uttar Pradesh... ...? N
Position Type Management
JOB SUMMARY
Accountable... ...and coordinates activities of cooks and workers engaged in food preparation... ...• Interacts with the Banquet Chef and Catering department on...
Marriott International
Lucknow
1 day ago
...We are seeking a cook for a resort property, should be experienced to handle about 50-60 people max at a give time. Stay provided and food is also taken care. Prefer the cook to be well versed with Indian dishes. The restaurant primarily serves Indian cuisine with a focus on...
...Sheraton Chennai Velachery, AGK hotel project, Bhuvaneshwari nagar,... ...? N
Position Type Management
JOB SUMMARY
Accountable... ...and coordinates activities of cooks and workers engaged in food preparation... ...• Interacts with the Banquet Chef and Catering department on training...
Marriott International
Chennai
1 day ago
Rs 65000 - Rs 75000 per month
...CLASSIC 44, CHANDIGARH FOR BAKERY HEAD CHEF.
Bakery Head Chef / Executive Chef Duties and Responsibilities:
# Manages all day-to-day operations of the pastry and bakery... ...# Create new and exciting desserts to renew hotels menus and engage the interest of customers....
...Executive Chef Template
We are looking to hire a commendable executive chef to manage our kitchen staff and to resolve kitchen issues swiftly. The executive chef attracts and... ...absence. You will train staff to use new recipes, cooking techniques and equipment, and oversee cooks...
....
We are looking for an Experienced Executive Chef for our India Business.
Key roles... ...with the Kitchen Staff, Service Staff and Management Team.
Adhering highest standards and... ...required:
Preferred Graduate/ Diploma in Hotel Management, with 7 to 10 years of...
...Job Title: Hotel Reservation Executive
Job Location: BKC - Mumbai
Company: Redthread Hotels
CTC: 20,000 - 25,000 Per Month
Roles... ...availability, occupancy rates, and reservation statistics for management review
Process billing and payment transactions...
