Search Results: 76 vacancies
...POSITION SUMMARY
Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables... ...Fairfield Guarantee - our commitment that every guest leaves the hotel satisfied. At Fairfield, we invite you to explore career...
To ensure the service of food and beverage to the guest with appropriate courtesy and efficiency.
Role: Manager, Assistant F&B Manager, Captain
Requirements
Duties And Responsibilities:
A. To develop restaurant sales by setting high standards of service...
Greetings from Indira manpower consultancy
Very urgent openings in Residency rooms
Front office Executive :2(F)
Work location :Rajampeta
Timings :8 am to 8 pm
Salary :12000
Intrested candidates contact us :(***) ***-****
...POSITION SUMMARY
Supervise and coordinate activities of cooks and workers. Determine how food should be presented and create decorative... ...Fairfield Guarantee - our commitment that every guest leaves the hotel satisfied. At Fairfield, we invite you to explore career...
.... 2-year degree from an accredited university in Culinary Arts, Hotel and Restaurant Management, or related major 2 years experience in... ...Culinary Standards and Responsibilities are Met
. Prepares and cooks foods of all types, either on a regular basis or for special guests...
...overall kitchen cleanliness.
Abide by the mission statement of the hotel, the department and the respective section.
Responsible for... ...required.
Supervise kitchen employees not actively engaged in cooking to ensure clean, efficient, and economical food service....
Accor Hotels
Visakhapatnam
4 days ago
.... 2-year degree from an accredited university in Culinary Arts, Hotel and Restaurant Management, or related major 2 years experience in... ...estimating daily restaurant production needs.
. Prepares and cooks foods of all types, either on a regular basis or for special guests...
...Description
Novotel. A well-loved worldwide network of destination hotels where everyday moments matter. Our aim is to provide a high level... ...restaurants and banquets
The team also takes care of live cooking stations in the restaurants and Banquet.
You would be...
...Description
Novotel. A well-loved worldwide network of destination hotels where everyday moments matter. Our aim is to provide a high level... ...restaurants and banquets
The team also takes care of live cooking stations in the restaurants and Banquet.
You would be...
Accor Hotels
Visakhapatnam
4 days ago
...stock menu items. Ensure the quality of the food items. Prepare and cook food according to recipes, quality standards, presentation... ...community where everyone is welcome, we support each other, and every hotel matters. We provide exactly what guests need in an uncomplicated way...
...responsible for overseeing the culinary operations of a restaurant, hotel, or other food establishment. The Head Chef plays a crucial role... ...concept and theme of the establishment.
Food Preparation and Cooking:
Oversee and participate in food preparation, cooking, and...
...and young professionals from all around the world, in tourism and hotel management, business administration, finance, sales & marketing... ...# Kitchen Assistance: Supporting chefs in food preparation, cooking, and presentation.
# Menu Development: Participating in menu...
...#BELIMITLESS"
Job Description
Understand the basic function of the Hotel kitchen
Knows the importance of hygiene & sanitized duties.... ...proper temperature.
During peak business periods assist line cooks.
Assists in prep work as required for next shift.
Expected...
Accor Hotels
Visakhapatnam
4 days ago
...culinary team and ensure the smooth operation of the kitchen.
Key Responsibilities
Assist senior chefs in preparing ingredients for cooking, including washing, peeling, and chopping.
Follow recipes and instructions from senior chefs to prepare and cook dishes....
...Responsibilities
Wash dishes, glassware, flatware, pots, or pans using dishwashers or by hand
Place clean dishes, utensils, or cooking equipment in storage areas
Maintain kitchen work areas, equipment, or utensils in clean and orderly condition
Sweep and scrub floors...
...tidy and welcoming environment for guests.
Assisting Kitchen Staff:
Stewards support kitchen operations by assisting chefs and cooks. They may be involved in tasks such as food preparation chopping vegetables or helping with basic kitchen duties.
Handling and Storing...
...under the guidance of higher-ranking chefs.
Follows recipes and portion guidelines to ensure consistency.
Responsible for basic cooking tasks and preliminary food preparation (e.g., chopping, peeling, and marinating).
Maintains cleanliness and sanitation in the work...
...house staff to coordinate service and address customer feedback.
Collaborate with other kitchen staff, such as pastry chefs and line cooks, to ensure seamless operations.
Adherence to Budgets and Cost Control:
Assist in monitoring and controlling kitchen expenses...
Job Number 24053455
Job Category
Housekeeping & Laundry
Location
Hyderabad Marriott Hotel & Convention Centre, Tank Bund Road, Opposite Hussain Sagar Lake, Hyderabad, Andhra Pradesh, India
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Schedule
Full-Time
Located Remotely?
N
Relocation?
N
Position Type...
...Replenish guest supplies and ensure that guests requests are promptly attended to
Attend to reports on damage or malfunction in hotel rooms
Maintain equipment in proper state of cleanliness
Maintain a section floor report
Conduct regular room checklists
Report...
