Search Results: 11,662 vacancies
...passion for creating a wide variety of breads and exquisite pastries? Do you possess the skill and expertise to craft perfect croissants... ...your mouth? We are seeking a highly skilled and experienced Bakery & Pastry Head Chef to lead our bakery department and elevate our offerings...
POSITION SUMMARY
Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to recipes, quality standards, presentation standards, and...
Job Responsibilities .Support Chef de Partie or Demi Chef de Partie in the daily operation and work
.Work according to the menu specifications by the Chef de Partie
.Keep work area at all times in hygienic conditions according to the rules set by the hotel
.Control...
Summary
You will be responsible to assist with the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. The Chef de Partie is responsible to supervise the...
...Chef community, with focus on driving business via conversions and application selling approach.
Experience and specialization in Bakery is mandatory
Key Responsibilities:
Develop regional customer specific recipes with Nestle relevant products to drive usage...
POSITION SUMMARY
Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to recipes, quality standards, presentation standards, and...
POSITION SUMMARY
Prepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion, arrangement, and food garnish. Maintain food logs. Monitor the ...
Summary
You will be responsible to assist with the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations.
To supervise the assigned station / section of the...
...Job Title : Head Pastry Chef - Experiential Dessert Bar
Location : Gurgaon, India
Company Description :
Torte is a renowned establishment known for its commitment to culinary excellence. With our expansion, we are launching an exciting new experiential dessert...
Rs 50000 - Rs 70000 per month
...Opportunity at
CLASSIC 44, CHANDIGARH FOR BAKERY HEAD CHEF.
Bakery Head Chef / Executive Sous Chef Duties and Responsibilities:
# Manages all day-to-day operations of the pastry and bakery section of the kitchen.
# Prepare a wide variety of goods such as cakes...
...food waste separation and environmental compliance as per Global HESS policies.
Direct, supervise and assist the preparation of all pastry products onboard in order to ensure the overall quality, quantity, attractiveness and correctness of all pastry items served are as...
Job Description:
Job Description:
Della Resort is seeking a talented and experienced Head Pastry Chef to lead our pastry kitchen operations. As the Head Pastry Chef, you will be responsible for creating delectable desserts and pastries that delight our guests' palates and...
...stuffs are of a good quality and stored correctly.
Should contribute in controlling costs and improving gross profit margins
Assist Pastry Chef in compliance of company procedures.
Report maintenance, hygiene and hazard issues.
Qualifications
.Minimum ayear ofwork...
Description
You will be responsible to provide an excellent and consistent level of service to your customers. The Commis Chef is responsible to prepare a consistent, high quality food product and ensure courteous, professional, efficient and flexible service that supports...
Hyatt Hotels
Jaipur
2 days ago
WE NEED COMMIS FOR BAKERY AND CONFECTIONARY
- FOODS DIVISION LEADING COMPANY IN BANGALORE
- WORKING IN BAKERY DEPARTMENT, HOTELS OR BAKERIES
- 2 TO 5 YEARS EXPERIENCE IN BAKERY
- SALALRY + ACCOMMODATION PROVIDED
SHARE CVS
...the attitude, behaviours, skills, and values that follow:
Junior Middle School graduate or above.
Minimum of 3 years as Cook in Pastry Kitchen in a 5-star category hotel or individual restaurant with high standards.
At least 1 year as Commis I in an international brand...
...Job Title: Head of Bakery Unit
Location: Ahmedabad
Nature of work: Full-time
Experience required: 4-5 years in a similar position; 10+ years in a leadership role(s)
This Bakery is the food enterprise of NPO that aims to provide nutritious homestyle food prepared...
...POSITION SUMMARY
Prepare breads and pastries, including preparing doughs and fillings, proofing, baking, and decorating as appropriate. Review Production sheet to understand variety of baked goods to be produced daily. Prepare and cook food according to recipes, quality...
...Competitive, Employee Count: 11-50
Qualifications And Skills
Proven experience as a Pastry Chef or relevant role
Knowledge of food safety practices in the Food Industry
Expertise in bakery and pastry techniques
Understanding of food processing and production...
...Strategies and brand standards, whilst meeting employee, guest and owner expectations.
To function as the Production Manager for all pastry and bakery products, making sure that they contribute to the overall success of outlets and banquets, in accordance with the hotel's...
