Average salary: Rs712,500 /yearly
More statsSearch Results: 2 vacancies
...adherence to safety and hygiene standards.
Delivering exceptional customer service and ensuring a positive dining experience for every guest.
Training, and motivating a team of talented staff members.
Maintaining a positive and productive work environment....
...hygiene standards (HACCP)
~ Pick up and serve food and beverage orders. Ensure that food and beverage are served promptly to the guests once they are ready, such that they arrive at the patrons’ table at the correct temperature
~ Try to remember individual patron...
