Average salary: Rs336,000 /yearly
More stats ...หมายเลขงาน 24026376
ประเภทของงาน Food and Beverage & Culinary
สถานที่ The Artiste Kochi a Tribute Portfolio Hotel, W8V8 QV8 Project site, Prestige Forum Mall, Bund Rd, Kochi, Kerela, India ดูบนแผนที่
ตารางการทำงาน Full-Time
พักอยู่ในพื้นที่ห่างไกลหรือไม่ N
โย...
...Job Number 24060910
Job Category Food and Beverage & Culinary
Location Kochi Marriott Hotel, Lulu International Shopping Mall, Kochi, Kerala, India VIEW ON MAP
Schedule Full-Time
Located Remotely? N
Relocation? N
Position Type Non-Management
POSITION...
Marriott International
Kochi
1 day ago
Job Number 24071881
Job Category
Food and Beverage & Culinary
Location
Courtyard Kochi Airport, VIP Road, Opposite Kochi International Airport, Kochi, Kerala, India
VIEW ON MAP
Schedule
Full-Time
Located Remotely?
N
Relocation?
N
Position Type
Non-Management POSITION...
...Job Description
Job Number 24069805
Job Category Food and Beverage & Culinary
Location Kochi Marriott Hotel, Lulu International Shopping Mall, Kochi, Kerala, India VIEW ON MAP
Schedule Full-Time
Located Remotely? N
Relocation? N
Position Type Non-Management...
...Qualifications And Skills
~4 to 6 years of experience in food and beverage operations, preferably in a hospital or healthcare setting
~ Degree in Hotel Management or a related field
~ Strong knowledge of food safety and sanitation regulations
~ Excellent communication...
POSITION SUMMARY
Ensure staff is working together as a team to ensure optimum service and that guest needs are met. Inspect grooming and attire of staff, and rectify any deficiencies. Complete opening and closing duties including setting up necessary supplies and tools...
POSITION SUMMARY
Complete closing duties, including storing all reusable goods, breaking down goods, cleaning all equipment and areas, returning equipment to proper locations, locking refrigerators, restocking items, turning off lights, locking doors, and completing daily...
Description
You will be responsible to assist with the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. The Team Leader - Outlet is responsible to assist...
Hyatt Hotels
Kochi
1 day ago
...The incumbent reports into VP/Sr. VP Sales who further reports to Chief Operating Officer.
Strong sales experience in FMCG/Beverages/Food industry (not from liquor) handling distribution sales with a large team/large region who have handled large volumes of beverage...
Job Number 24060527
Job Category
Food and Beverage & Culinary
Location
The Artiste Kochi a Tribute Portfolio Hotel, W8V8 QV8 Project site, Prestige Forum Mall, Bund Rd, Kochi, Kerela, India
VIEW ON MAP
Schedule
Full-Time
Located Remotely?
N
Relocation?
N
Position Type...
...and product as needed.
Maintains regular and consistent attendance and punctuality.
Provides quality beverages, whole bean, and food products consistently for all customers by adhering to all recipe and presentation standards.
Follows health, safety and sanitation...
...Prime Function
Ensure food philosophy is maintained with a standardised product.
Maintain cost effectiveness by maintaining profitability in all areas.
Constantly evaluate systems to facilitate improvement where possible.
Ensure HACCP procedures are followed...
...POSITION SUMMARY
Prepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion, arrangement, and food garnish. Maintain food logs. Monitor the...
...Job Number 24050985
Job Category Food and Beverage & Culinary
Location Four Points by Sheraton Kochi Infopark, Infopark Kochi Phase 1 Campus, Kochi, Kerala, India VIEW ON MAP
Schedule Full-Time
Located Remotely? N
Relocation? N
Position Type Non-Management...
Marriott International
Kochi
2 days ago
...executing all operations in the hotel Operations departments (may include Front Office, Business Center, Recreation/Health Club, Housekeeping, Food and Beverage/Culinary and Engineering/Maintenance) and managing staff. Strives to continually improve guest and employee satisfaction...
...1. Trains, develops and motivates supervisors and culinary staff to meet and exceed established food preparation standards on a consistent basis.
2. Teaches preparation according to well defined recipes and follows up and discusses ways of constantly improving the cuisine...
...Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. The Hygiene Officer monitors hygiene and food safety standard in all areas and makes recommendations to the concerned management staff and fully implements and maintains the HACCP...
...service for all customers.
Maintains regular and consistent attendance and punctuality.
Provides quality beverages, whole bean, and food products consistently for all customers by adhering to all recipe and presentation standards.
Follows health, safety and sanitation...
...POSITION SUMMARY
Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to recipes, quality standards, presentation standards, and...
...Job Number 24064945
Job Category Food and Beverage & Culinary
Location Le Méridien Kochi, Maradu, Kochi, Kerala, India VIEW ON MAP
Schedule Full-Time
Located Remotely? N
Relocation? N
Position Type Non-Management
POSITION SUMMARY
Prepare special...
Marriott International
Kochi
1 day ago
...About The Role:
In this exciting role, you will be responsible for leading our R&D team in developing innovative and market-driven food ingredient solutions. You will play a key role in the entire product development lifecycle, from ideation and concept development to formulation...
Job Number 24073231
Job Category
Food and Beverage & Culinary
Location
Kochi Marriott Hotel, Lulu International Shopping Mall, Kochi, Kerala, India
VIEW ON MAP
Schedule
Full-Time
Located Remotely?
N
Relocation?
N
Position Type
Management JOB SUMMARY
Areas of responsibility...
...POSITION SUMMARY
Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to recipes, quality standards, presentation standards, and...
...experience in Instagram Reels youtube video creations.
execellent team player
detail oriented mindset
Certification will be provided
Job Type: Internship
Salary: 5000.00 8000.00 per month
Benefits:
Food provided
Schedule:
Day shift
Monday to Friday...
Sales Executive
The Sales Executive is responsible to maximize sales and achieve pre-determined targets, working closely with Rooms, Food and Beverage and other revenue-generating departments.
Requirements
~ Excellent communication and convincing skills.
2 MBA in...
...POSITION SUMMARY
Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to recipes, quality standards, presentation standards, and...
...Job Description
Job Number 24068127
Job Category Food and Beverage & Culinary
Location Four Points by Sheraton Kochi Infopark, Infopark Kochi Phase 1 Campus, Kochi, Kerala, India VIEW ON MAP
Schedule Full-Time
Located Remotely? N
Relocation? N
Position...
...communication and interpersonal skills
~ Ability to lead and motivate a team
~ Proficient in front office operations, housekeeping, and food and beverage operations
~ Experience in hospitality consulting is a plus
~ Bachelor's degree in hotel management or a related field...
...success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maintaining the operating budget. Supervises all...
Planning and directing food preparation and culinary activities. Modifying menus or create new ones that meet quality standards. Estimating food requirements and food/labor costs. Hire and train new kitchen staff and coordinate and schedule all kitchen staff activities. Create...