Food service hospital jobs in Gurgaon

 ...Exciting Career Opportunity for Staff Nurses at One of India's Largest Hospital Chains! ???? Max Healthcare invites you to a Walk-In Interview...  ...also operate ****@*****.***–among India's largest healthcare-at-home services in 12 cities–and Max Lab, off­ering 2,700+ tests in 50+ cities... 

 ...Company Profile: IAS Medicare is a unit of Indian Assistance Services which is in the business of medical tourism and hospital. We approach you to join hands with us and together we shall from a mutually beneficial lasting business relationship. We have tie-ups with all... 

 ...Key Responsibilities Prepare, cook and produce food to the companies standard, with particular emphasis on presentation, hygiene and economy Ensure proper cleanliness of the kitchen equipment and flooring Observe all safety rules and procedures Ensure that equipment... 

 ...responsibilities. This position assists in managing all food preparation areas, supervising kitchen...  ..., sanitation standards, and customer service excellence. Candidate Profile:...  ...Excellence Support and model excellent hospitality and guest relations. Address guest feedback... 

 ...Prepare, cook, and present food according to company standards, with a focus on presentation, hygiene, and cost-efficiency. Maintain cleanliness of kitchen equipment, surfaces, and flooring. Follow all safety rules and ensure that equipment and materials are not left... 

 ...the patients condition and make any changes in treatment based on hospital policy procedure and protocol. Assessment helps the nurse and...  ...plays an active role in team conferences participating in in-service training and initiating CPR and codes classes when needed. Ward... 

 ...around 40,000 staff in a wide range of clinical and non-clinical professions and job roles. We deliver acute hospital, primary, community and mental health care services to a population of over 1.15 million and a wider population of 2.2 million when our regional and national... 

 ...operations of the commissary kitchen, ensuring high standards of food quality, hygiene, and guest satisfaction. This role manages...  ...kitchen or commissary management role. Degree or diploma in Hospitality or Tourism Management preferred. Strong problem-solving, interpersonal... 

Summary You will be responsible for the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. The Chef de Cuisine is responsible to manage the assigned kitchen...

 ...preparing, cooking, and presenting dishes within a specific section. They will manage and train kitchen staff, ensure high standards of food hygiene, and monitor portion and waste control to maintain profit margins. The role also includes contributing to menu development and... 

 ...personally performing tasks while leading the staff and managing all food-related functions. ~ Works to continually improve guest and...  ...performance and produces desired results. Ensuring Exceptional Customer Service Provides services that are above and beyond for customer... 

 ...detail. You will assist the Executive Chef in providing exceptional food quality and presentation. Key Responsibilities: Assist the...  ...and coordinate the kitchen team during food preparation and service. Ensure adherence to food safety, hygiene, and sanitation standards... 

 ...by actively performing tasks while leading staff and managing all food-related functions. The position aims to continually improve guest...  ...and produces desired results. Ensuring Exceptional Customer Service Provides services that are above and beyond for customer satisfaction... 

 ...: Oversee daily ice cream production operations Manage and lead a team of 20+ staff Ensure adherence to FSSAI regulations and food safety standards Maintain cold chain best practices throughout production and distribution Handle inventory, sourcing, and production... 

Main Accountabilities Drive sales through conversion and line extension of ingredients via successful demos. Assist customers by adding value through new recipes and concepts . Lead demonstrations , hands-on sessions, and ensure technical team upgradation ...

 ...Ensuring Culinary Standards and Responsibilities: Food Quality and Consistency: Supervise kitchen operations to ensure compliance...  ...measures are in place for staff. Ensuring Exceptional Customer Service: Guest Satisfaction: Prioritize guest satisfaction by delivering... 

 ...culinary talents with strong leadership to guide staff, manage all food-related functions, and consistently elevate both guest and...  .... Prepare and cook a diverse range of foods, both for regular service and special guests or functions, personally executing tasks. Develop... 

 ...dishes according to established recipes and standards Ensure food safety and hygiene standards are maintained at all times Assist...  ...Collaborate with kitchen staff to ensure smooth operation during service Monitor food quality and presentation before serving Manage... 

 ...Culinary Chef & Experienced Kitchen Staff Location: Faridabad Industry: Food & Beverage Job Description:We seek a passionate and skilled chef...  ...or kitchen role, preferably in a health-focused or quick-service restaurant Strong knowledge of fresh ingredients, food safety,... 

 ...join our mission of delivering high-quality, affordable healthcare services to the broader population in India. Position: DMS (Medical...  ...: MHA/MBA + MBBS/BDS Experience: 5+ years in the Hospital Industry Job Responsibilities Overall Hospital Operations... 

 ...pastry chefs and kitchen staff. Monitor inventory levels, place orders, and manage ingredient costs effectively. Ensure adherence to food safety and hygiene standards in the pastry section. Experiment with new techniques, flavors, and seasonal ingredients to enhance the... 

Summary You will be responsible to assist with the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. The Sous Chef  is responsible to assist the...

 ...The ideal candidate will have a passion for providing excellent service and creating a welcoming dining experience for our guests. Responsibilities...  ...Take customer orders accurately and efficiently Serve food and beverages in a timely manner Check in with customers to... 

Requirements: ~3+ Years of experience from Culinary Bakery Background Started from 5 Star Hotel and then diverted to QSR ~ Open to traveling with City and out station. ~ Good understanding regulatory requirements and compliances ~ Good with MS Excel ~ Vendor Handling...

 ...dishes that meet our exacting standards for taste, presentation, and food safety. This role is ideal for a seasoned cook ready to take on...  ...resource use. Liaise effectively with Food & Beverage service staff to inform them of menu specials and any out-of-stock items... 

 ...Sodexo Food Solutions India Pvt. Ltd.ces is looking for Patient Care Assistant to join our dynamic team and embark on a rewarding career journey Provide direct patient care and support. Monitor and assess patient conditions and vital signs. Administer medications and... 

 ...fine motor skills and hand-eye coordination. Move over sloping, uneven, or slippery surfaces as well as up and down stairs and/or service ramps. Reach overhead and below the knees, including bending, twisting, pulling, and stooping. Perform other reasonable job duties... 

 ...Summary You will be responsible to provide an excellent and consistent level of service to your customers. The Demi Chef de Partie is responsible to assist in the kitchen, contributing to the overall success of the outlet, in accordance with the hotel’s standards and financial... 

 ...organized and clean back-of-house area in Food and Beverage and by providing all...  ...relevant degree, apprenticeship or diploma in Hospitality or restaurant management Minimum 2 years...  ...work experience as Assistant Manager in F&B service, kitchen or stewarding, or as Team Leader... 

 ...understanding of respiratory care and management. Collaborating with other healthcare professionals such as physicians, nurses, and respiratory therapists to provide comprehensive care to patients. Ensuring compliance with regulatory requirements and hospital policies....