Average salary: Rs515,000 /yearly

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Search Results: 29 vacancies

 ...by the General Manager. This would be over and above regular stipulated responsibilities and duties Key Responsibilities: Food & Beverage Planning Assist the Restaurant & Bar Manager to plan & execute the operations of the assigned outlet. Ensure that the... 

Accor Hotels

Visakhapatnam
4 days ago
 ...the world, dare to challenge the status quo! #BELIMITLESS' Job Description Ensure to provide proficient and professional Food & Beverage service to the guests by meeting and also exceeding their expectations. Welcome the guests by greeting them as per the standards... 

Accor

Visakhapatnam
11 days ago
 ...Beach should be brought to the attention of the Management Job Description Ensure to provide proficient and professional Food & Beverage service to the guests by meeting and also exceeding their expectations. Welcome the guests by greeting them as per the standards... 

Accor Hotels

Visakhapatnam
4 days ago
 ...personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and...  ...school diploma or GED 4 years experience in the culinary, food and beverage, or related professional area. OR . 2-year degree from an accredited... 

Marriott International

Visakhapatnam
8 days ago
 ...Supervise and coordinate activities of cooks and workers. Determine how food should be presented and create decorative food displays. Ensure...  .... Monitor the quantity of food that is prepared. Inform Food & Beverage service staff of menu specials and out of stock menu items.... 

Marriott International

Visakhapatnam
19 days ago
 ...may affect the interests of Novotel Visakhapatnam Varun Beach should be brought to the attention of the Management Assist the Food & Beverage Service Manager to plan & execute the operations of the assigned outlet. Ensure that the company and statutory hygiene standards... 

Accor

Visakhapatnam
11 days ago
 ...personally performing tasks while leading the staff and managing all food related functions. Works with team to improve guest and employee...  ...diploma or GED 4 years experience in the culinary, food and beverage, or related professional area. OR . 2-year degree from an accredited... 

Marriott International

Visakhapatnam
8 days ago
 ...interests of Novotel Visakhapatnam Varun Beach should be brought to the attention of the Management Job Description Assist the Food & Beverage Service Manager to plan & execute the operations of the assigned outlet. Ensure that the company and statutory hygiene... 

Accor Hotels

Visakhapatnam
4 days ago
 ...: Urgent opening for HORECA Sales Post BDE & BDM/Sr. BDM in Beverages Industry @ North India & South India Experience - 1 to 10 Years...  ...HORECA Sales Only Salary - 3 to 6 Lacs pa Industry: FMCG/Food/Beverage Locations Jaipur, Patna, Delhi, Ludhiana, Amritsar, Varanasi... 

ABP Empower

Visakhapatnam
6 days ago
 ...Job Number 24035583 Job Category Food and Beverage & Culinary Location Four Points by Sheraton Visakhapatnam, 10-28-3 Uplands, Visakhapatnam, Andhra Pradesh, India VIEW ON MAP Schedule Full-Time Located Remotely N Relocation N Position Type Non-Management... 

Four Points by Sheraton

Visakhapatnam
a month ago
Do you have an appetite for all things Food & Beverage Are you as keen as mustard where service is concerned, whilst ensuring back of house is in order - whether it be a plate full of numbers, setting a rota or laying the table for a successful team. Then why not come and join... 

Radisson Hotel Group

Visakhapatnam
a month ago
 ...POSITION SUMMARY Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to recipes, quality standards, presentation standards, and... 

Marriott International

Visakhapatnam
6 days ago
 ...at Accor, visit Do what you love, care for the world, dare to challenge the status quo! #BELIMITLESS' Job Description Ensure food philosophy is maintained with a standardised product. Maintain cost effectiveness by maintaining profitability in all areas.... 

Accor

Visakhapatnam
11 days ago
 ...for the world, dare to challenge the status quo! #BELIMITLESS' Job Description Duties include assisting the Production team in food preparation and performing related duties in the Kitchen. Responsible for the work assigned by Sous Chef, Executive Chef or Chef de... 

Accor

Visakhapatnam
11 days ago
 ...Company Description Develop food and service philosophy based around southern Indian, western, and SE Asian cuisines Ensure quality is maintained with a standardised product. Develop new menu package and ongoing customised client menus Maintain cost effectiveness... 

Accor

Visakhapatnam
11 days ago
 ...POSITION SUMMARY - F&B and Event Service Expert Our jobs aren't just about putting food on the table or serving guests during a banquet or event. Instead, we want to build an experience that is memorable and unique - with food and drinks on the side. Our F&B Service Experts... 

Marriott International

Visakhapatnam
8 days ago
 ...event assignments when required. Supervise kitchen employees not actively engaged in cooking to ensure clean, efficient, and economical food service. Ensure that following areas are clean at all times: kitchen, pantry, specified back house area, service lift, steward... 

Accor Hotels

Visakhapatnam
4 days ago
 ...(***) ***-**** Job Types: Full-time, Permanent, Fresher Salary: From 20,000.11 per month Benefits: Cell phone reimbursement Food provided Paid sick time Provident Fund Shift: ~ Day shift Supplemental Pay Types: Performance bonus Quarterly bonus... 

Ababil Academy Private Limited

Visakhapatnam
23 days ago
 ...in the respective sections   ~ Ensure personal cleanliness and proper deportment of all team members   ~ Produce high quality food in a specified area of the food preparation and ensure that this is also practiced amongst all team members   ~ Check the taste,... 

AccorHotel

Visakhapatnam
10 days ago
 ...Accor Company Description Develop food and service philosophy based around southern Indian, western, and SE Asian cuisines Ensure quality is maintained with a standardised product. Develop new menu package and ongoing customised client menus Maintain cost effectiveness... 

Accor Hotels

Visakhapatnam
4 days ago