Average salary: Rs442,857 /yearly
More stats JOB SUMMARY
Position responsible for all the food and beverage operations, which includes all culinary, restaurant, beverage and room service operations. Oversees guest and employee satisfaction, maintaining standards and meeting or exceeding financial goals. Demonstrates...
Job Number 24034907
Job Category Food and Beverage & Culinary
Location W Amman, 13 Rafiq Al Hariri Ave, P.O. Box 5457, Amman, Jordan, Jordan VIEW ON MAP
Schedule Full-Time
Located Remotely N
Relocation N
Position Type Non-Management
Position Summary...
Company Description
'Why work for Accor
We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your personality. We support you to grow and learn every day, making sure that work brings purpose to your life, ...
Accor
Job Description
Are you passionate in food & beverage and have a strong sales skill? This role would be the perfect fit for you. The Food & Beverage Sales Executive provides revenue contribution and administrative support to the overall department. With seven restaurants...
Organization- Hyatt Centric MG Road Bangalore
Summary
You will be responsible to assist with the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations.
JOB SUMMARY
Areas of responsibility include Restaurants/Bars and Room Service, if applicable. Assists in the daily supervision restaurant operations and assists with menu planning, maintains sanitation standards and assists servers and hosts on the floor during peak meal...
Service Captain
Responsible for leading the service team during service hours.
Coordinates between the kitchen and the dining area.
Ensures smooth and efficient service to guests.
Team Leader
Provides guidance and direction to the waitstaff.
Monitors the pace...
A restaurant manager plays a crucial role in overseeing the daily operations and overall success of a restaurant
The job description for a restaurant manager typically includes a range of responsibilities and duties Overall Operations Management:
Supervise and coordinate...
For 5 star property we have opening for F & B service and bartender. Food and Beverage Servers are customer service professionals that work for restaurants, cocktail bars and other establishments. In addition to serving food and drinks, Food and beverage Servers perform tasks...
Roles & Responsibilities:
Observes standards in F&B operations. Coaches and guides staff in the areas for improvement based on observation.
Observes conduct daily OnJobTraining (SOP) within F&B division and provides feedback to the respective trainers.
Develops new...
Dishwashing and Cleaning: Stewards are often responsible for washing dishes, utensils, and kitchen equipment. They ensure that all items are cleaned thoroughly and sanitized according to health and safety standards.
Maintaining Cleanliness in the Dining Area:
Stewards...
Job Number 24065515
Job Category Food and Beverage & Culinary
Location W Goa, Vagator Beach Bardez, Goa, Goa, India VIEW ON MAP
Schedule Full-Time
Located Remotely? N
Relocation? N
Position Type Non-Management
POSITION SUMMARY
Ensure staff is working...
Description
You will be responsible to assist with the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. The Team Leader is responsible to assist the Banquet...
Rs 1.4 - 2 lakhs p.a.
...Produce high end, superb cards using various machines, from collating to hot stamping.
JOB APPLY
SHASHI PRABHA - (***) ***-****
TAPPER,ASSISTANT
Designation: ASSISTANT/TAPPER (F-A & B ) - BPBBILI (AP)
Vacancies: 1
Experience: 1.0 Year(s) - 3.0 Year(s)...
...International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. The Assistant Manager F & B Marketing is responsible to act as a Marketing specialist and be responsible to ensure the related revenue is maximised in the most...
...Waiter Responsibilities:
Greet customers and hand out menus.
Take meal and beverage orders from customers and place these orders in the kitchen.
Make menu recommendations and inform patrons of any specials.
Deliver meals and beverages to tables when they have been...
POSITION SUMMARY Our jobs aren't just about putting food on the table that our guests will enjoy until they ask for their bill. Instead, we want to build an experience that is memorable and unique – with food and drinks on the side. Our Guest Service Experts take the initiative...
Key Responsibilities:
1. Sales Strategy and Planning:
Develop and implement a comprehensive sales strategy aligned with the companys overall business objectives and market trends.
Set clear sales targets quotas and key performance indicators (KPIs) for the sales team...
duties and responsibilities of a Waiter/Waitress include welcoming and seating guests taking guest orders communicating them effectively to the kitchen and in addition memorizing the menu and offering recommendations to upsell appetizers desserts or drinks
meeting with clients...
...Job Description
You will be responsible to provide an excellent and consistent level of service to your customers. The Waiter/Waitress is responsible to serve Food & Beverage to guests in the assigned Place of Work, provide a courteous, professional, efficient and flexible...
...We are looking for a skilled Waiter or Waitress to take orders and deliver food and beverages to our customers. The right Waiter/Waitress uplifts the dining experience for customers. We are looking for someone who will have the patience, personality and perseverance to thrive...
Job Description
You will be responsible to provide an excellent and consistent level of service to your customers.
Ideally with a relevant degree or diploma in Hospitality or Tourism management. Minimum 2 years work experience in hotel operations. Good customer service...
...Job Description
Required Serving tables
Waiter
Job Requirement
Experience
6 Months to 1 Year
Internship
No
Skills
Serving tables
Comfortable with
Specialized Course(s)
Fire Arm License
Fire Arm
Height
0 Feet 0 Inch
Driving...
Organization- Hyatt Regency Jaipur Mansarovar
Summary
To ensure that the guests are offered the highest level of personalized service at all times and to report guest complaints or problems to supervisors if no immediate solution can be found and assure follow up with...
Job Description
As a steward, you will be responsible for ensuring the cleanliness and organization of all kitchen areas, dishwashing stations, and food preparation areas. Your duties will include washing dishes, glassware, flatware, pots, or pans using dishwashers or by...
order taking, in hotels and restaurent,they need to know English and need to work in restaurant to the customers waiter need to work and help the customers these roles areinclude to the customers food beverage.
Job Responsibility
Welcoming customers, informing them about specials or new items, answering questions, and accepting orders and payments in the absence of cashier crew.
Grinding and blending coffee beans, brewing coffee and tea, and serving items to customers.
Packaging...
We have openings for Steward for fine dining Restaurant.
Salary: 15-18k
min one year exp
Location: Vesova, Mumbai
Details:
Welcoming guests.
Greeting guests when entering and leaving.
Listening to guests' requirements and communicating with the concerned...
Qualification
Education Specialisation Details
HSC HSC - Any
SSC Pass
Job Description Vacancy Uploaded On : 21/11/20
Vacancy Uploaded By Rohini
===============================================
Responsibilities:
Greetcustomers to their tables
Present...
...duties and responsibilities of a Waiter/Waitress include welcoming and seating guests, taking guest orders, communicating them effectively to the kitchen and in addition, memorizing the menu and offering recommendations to upsell appetizers, desserts, or drinks. What makes...