Dbs chef jobs in Near me

 ...Cost Management: Monitor food costs and optimize kitchen operations to minimize waste. Collaboration: Work closely with the Head Chef and kitchen team to maintain smooth kitchen operations. Cleanliness: Maintain a clean and organized kitchen workspace ensuring all equipment... 

 ...• Estimates daily production needs on a weekly basis and communicates production needs to kitchen personnel daily. • Assists Executive Chef with all kitchen operations and preparation. • Prepares and cooks foods of all types, either on a regular basis or for special guests or... 

 ...Estimates daily production needs on a weekly basis and communicates production needs to kitchen personnel daily. • Assists Executive Chef with all kitchen operations and preparation. • Prepares and cooks foods of all types, either on a regular basis or for special guests... 

 ...Job Description Required a chef that can cook continental, chinese, mexican and north indian cuisines Required a chef that can cook continental, chinese, mexican and north indian cuisines. Should be proficient in cooking. Job Requirement Experience 6 Months... 

 ...excellent plate presentations. • Administers the performance appraisal process for direct report managers. • Interacts with the Banquet Chef and Catering department on training regarding food knowledge and menu composition. • Observes service behaviors of employees and... 

 ...Role: Commis Chef Company: Moustache Escapes Locations: Rishikesh, Goa and Udaipur Job Description: Chefs (Continental/Tandoor/Chinese/South Indian/Bakery) To direct and execute production of authentic starters & main courses FROM THEIR SPECIALIST CUISINE, ensuring... 

 ...Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. To assist the Chef de Cuisine in managing his / her assigned kitchen operation as a successful independent profit center, ensuring maximum guest... 

 ...ON MAP Schedule Full-Time Located Remotely? N Relocation? N Position Type Management JOB SUMMARY Assists the Sous Chef in ensuring the quality, consistency and production of areas of responsibility in kitchen. Exhibits culinary talents by personally... 

 ...line with Hyatt International's Corporate Strategies andbrand standards, whilst meetingemployee, guest and owner expectations. The Pastry Chef is responsible to function as the Production Manager for all pastry and bakery products, making sure that they contribute to the... 

 ...Job Summary: We are seeking a talented and experienced Chef to join our culinary team. The Chef will be responsible for creating visually appealing dishes while maintaining high standards of quality and consistency. The ideal candidate will have a passion for food and innovation... 

 ...to the needs of society through Outcome Based Value education. Role Description This is a full-time on-site role for an Assistant Chef at GGI. The Assistant Chef will be responsible for a variety of tasks, including preparing and cooking dishes, managing kitchen staff,... 

Job Description Job Number 24086221 Job Category Food and Beverage & Culinary Location Fairfield by Marriott Indore, Plot No 18/C, CA Scheme 94, Indore, Madhya Pradesh, India VIEW ON MAP Schedule Full-Time Located Remotely? N Relocation? N Position ...

 ...with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. The Executive Chef is responsible to function as the Production Manager for the Food and Beverage Department, to ensure that all the outlets and banquets... 

 ...equipment prior to service where applicable. Oversee all front of house food set ups to ensure they are as per guidelines set by the Chef. Promote an environment of team work to facilitate the achievement of department and Accor objectives.  Monitor quantity and... 

 ...Overview: The Head Chef is a crucial role within our organization responsible for overseeing all aspects of the kitchen from staff management to menu creation to ensure the highest quality of food and service for our patrons. The Head Chef sets the standard for kitchen staff... 

 ...Job Overview We are looking for a dedicated individual to join us as a Commis Chef. You will be reporting to the Demi Chef de Partie and assisting the team with various food preparations. You should be able to gather ingredients and measure them correctly before every food... 

 ...An Executive Chef will build a reputation for the hotel by maintaining a talented and creative kitchen brigade, offering an innovation menu, and promising an exceptional culinary experience. What will I be doing? As Executive Chef, you are fully responsible for developing... 

 ...This is a full-time on-site role for a Chef De Partie at Riga Foods. The Chef De Partie will be responsible for the day-to-day tasks associated with food preparation and production in the kitchen, including overseeing a specific section, coordinating with other kitchen staff... 

 ...comprehensive information at all times.  Oversee all front of house food set ups to ensure they are as per guidelines set by the Ex Chef. Organise rosters for casual, agency and section staff as per guidelines set by Chef. Promote an environment of team work to facilitate... 

Job Description ~ Required Can cook,Cooking foods Job Requirement Experience 1 to 2.5 Years Internship No Skills Can cook, Cooking foods Comfortable with Specialized Course(s) Fire Arm License Fire Arm Height 0 Feet 0 Inch Driving...