Average salary: Rs3,045,000 /yearly
More statsSearch Results: 6 vacancies
...service that supports the outlet’s operating concept and Hyatt International standards.
Qualifications
1 year of work experience as Commis Chef or Apprentice in a hotel with good standards, Basic Culinary skills and good hygiene knowledge.
Ideally with a relevant degree...
Job Number 24092680
Job Category
Food and Beverage & Culinary
Location
Four Pts by Sheraton Mahabalipuram Resort & Convention Ctr, ECR-OMR Junction, ECR Rd, Chennai, Tamil Nadu, India
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Schedule
Full-Time
Located Remotely?
N
Relocation?
N
Position Type
Non-Management...
Job Number 24092619
Job Category
Food and Beverage & Culinary
Location
Fairfield by Marriott Sriperumbudur, SF No 153/6A Sipcot Industrial Park Sriperumbudur, Sriperumbudur, Tamil Nadu, India
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Schedule
Full-Time
Located Remotely?
N
Relocation?
N
Position Type...
...you at Accor, visit
Do what you love, care for the world, dare to challenge the status quo! #BELIMITLESS"
Job Description
Commis Chef
Do you have an appetite for career progression and ready to take your culinary skills to a world-class platform? Take your...
...International standards.
Qualifications
~ Minimum 2 years work experience as Chef de Partie or 3-4 years as Demi Chef de Partie/Commis in a hotel or large restaurant with good standards; preferably with experience in luxury international brands.
~ Qualification in...
...preparation.
~ Monitor the presentation of food to ensure that it complies with company standards and set guidelines.
~ To ensure that Commis chefs receive the appropriate training and optimum guidance.
~ Ensure that all stocks are kept under optimum conditions and any...