Average salary: Rs600,000 /yearly
More statsSearch Results: 3 vacancies
Rs 5 - 7 lakhs p.a.
...opportunities for process improvement and
cost optimization in food production.
Requirements:
1. Minimum of 5 years of experience as a Chef in a reputed restaurant or
hotel.
2. Proficiency in both International and Indian cuisine, with a focus on
Biryani, Rice, Pulao...
...Also Apply)
Age Limit: 18-40 Years Skills :Candidate Should Be A Pleasing Personality And Leadership Qualities,
Requied F&B Manager Chef & Cook Captain & Stewards
F& B Manager
Chef & Cook
Captain & Stewards
Cook Helper
Experience : 0-5 Years
Experience.(...
Rs 5 - 7 lakhs p.a.
...opportunities for process improvement and cost optimization in food production.
Requirements :
Minimum of 5 years of experience as a Chef in a reputed restaurant or hotel.
Proficiency in both International and Indian cuisine, with a focus on Biryani, Rice, Pulao, Tehari...
