Average salary: Rs323,165 /yearly
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Job Number 24074778
Job Category
Food and Beverage & Culinary
Location
JW Marriott Hotel New Delhi Aerocity, Asset Area 4 - Hospitality District, New Delhi, Delhi, India
VIEW ON MAP
Schedule
Full-Time
Located Remotely?
N
Relocation?
N
Position Type
Non-Management POSITION...
...Role Description This is a full-time Chef De Partie role located in Greater Delhi Area. As a Chef De Partie, you will be responsible for the day-to-day preparation and cooking of food in a professional kitchen. Your duties will include assisting in menu planning, preparing...
Job Number 24074778
Job Category Food and Beverage & Culinary
Location JW Marriott Hotel New Delhi Aerocity, Asset Area 4 - Hospitality District, New Delhi, Delhi, India VIEW ON MAP
Schedule Full-Time
Located Remotely? N
Relocation? N
Position Type Non...
...Role Description This is a full-time on-site role for a Demi Chef De Partie at Manifest Hospitality located in the Greater Delhi Area. The Demi Chef De Partie will be responsible for assisting with the preparation and cooking of food, ensuring the quality and presentation...
...line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. The Chef de Partie is responsible to supervise the assigned station / section of the outlet kitchen, in order to prepare a consistent, high quality...
Summary
You will be responsible to assist with the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations.
Qualifications
To supervise the assigned station...
...equipment if appropriate.
During the operation monitor the quality and presentation of all food items - Correct where necessary. Notify Chef of any issues regarding presentation of items already served to guest.
Ensure that are team members within the section are trained...
Summary
You will be responsible to provide an excellent and consistent level of service to your customers.
Qualifications
Assists in the kitchen, contributing to the overall success of the outlet, in accordance with the hotel’s standards and financial goals
...with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. The Demi Chef de Partie is responsible to supervise the assigned station / section of the outlet kitchen, in order to prepare a consistent, high quality...
...Job Description
JOB DESCRIPTION
:
Young and energetic Chef with a Catering college graduation / diploma
Must have an Indian cuisine background preferably North Indian / North west frontier cuisine / Mughlai cuisine, for minimum 4 years
At least 3 years’ experience...
NOVOTEL
Company Description
"Why work for Accor?
We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your personality. We support you to grow and learn every day, making sure that work brings purpose to your...
...Requirements
Responsibilities of the commis chef include: preparing ingredients, seasoning meats, taking inventory, overseeing deliveries... ...in the kitchen, communicating with the chef and supervisor, and ensuring proper presentation of food as directed by the chef de partie....
Commis chefs are novice chefs who work to support a chef de partie in a commercial kitchen. They perform cooking cleaning delivery and other support duties as instructed by the chef de partie. Commis chefs help ensure that a kitchens operations run smoothly.
meeting with...
...it’s with Hilton where we never forget the reason we're here: to delight our guests, Team Members, and owners alike.
An Executive Chef manages and leads the culinary operation to ensure it runs smoothly and meets Hilton standards.
What will I be doing?
As the...
...Estimates daily production needs on a weekly basis and communicates production needs to kitchen personnel daily.
• Assists Executive Chef with all kitchen operations and preparation.
• Prepares and cooks foods of all types, either on a regular basis or for special guests...
...diverse collection of teas and coffees from around the world.
Role Description
This is a full-time on-site role for a Commis Chef at my tea chapel at DLF Promenade Vasant Kunj or at our Gurgaon locations. The Commis Chef will be responsible for food preparation,...
We are looking for a Analyst for Banking who understands ensures every banking move is legally sound, making sure we never miss a beat and if love you this daily grind then we want to chat. Are you ready to revolutionize the small business banking industry with us?
About...
Rs 17000 - Rs 19000 per month
Job Overview
Junior role with 1 to 3 years of experience in Continental Cooking, located in Delhi, Full-Time employment with Smart Levo Innovation (SLI) - a company excelling in Real Time Data Solutions and Talent Acquisition.
Qualifications and Skills
Experience...
...equipment prior to service where applicable.
Oversee all front of house food set ups to ensure they are as per guidelines set by the Chef.
Promote an environment of team work to facilitate the achievement of department and Accor objectives.
Monitor quantity and...
...Job Title : Head Pastry Chef - Experiential Dessert Bar
Location : Gurgaon, India
Company Description :
Torte is a renowned establishment known for its commitment to culinary excellence. With our expansion, we are launching an exciting new experiential dessert...