Average salary: Rs585,000 /yearly
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- ...presentations. • Administers the performance appraisal process for direct report managers. • Interacts with the Banquet Chef and Catering department on training regarding food knowledge and menu composition. • Observes service behaviors of employees and provides feedback...SuggestedFull timeLocal area
Rs 4 - 7.5 lakhs p.a.
JOB DETAILS Greets guests and presents them with the menu. Performing basic cleaning tasks as needed or directed by supervisor. Filling in for absent staff as needed Communicate to the guest and provide assistance with their queries. Co - ordinate with the kitchen...Suggested
