Biscuits company jobs in India

Description We are seeking a skilled Pastry Chef & Baker for Romania. The ideal candidate will have a passion for baking and pastry arts, with the ability to create delicious and visually appealing desserts and baked goods. If you have a creative flair and a dedication to ...

Position for heading the Bakery operations at a brand new project in South Bangalore. Project is a 100-120 seater, vegetarian, upscale casual dining with an in-house bakery focusing on Laminated Pastries, Enriched & Lean Breads, Cakes, Cookies, Pies with a focus on innovation...

 ...Company Description Mysaa is a luxury and premium-class bakehouse located in Udaipur, dedicated to elevating culinary experiences through quality and innovation. From delectable Pastries to artisanal Entremets, each creation is crafted to create unforgettable memories... 

 ...sourdough, whole wheat). Cakes & Pastries: sponges, creams, fillings, frostings, tarts, muffins, croissants, donuts. Cookies & Biscuits: traditional Indian varieties and Western styles. Savory Items: puffs, patties, quiches, pizzas (depending on establishment).... 

 ...Company Description We suggest you enter details here. Role Description This is a full-time on-site role for a Bakery Chef located in Faridabad. The Bakery Chef will be responsible for preparing and baking various bakery items, including bread, pastries, and... 

You will be responsible for the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. The Pastry Chef is responsible to function as the Production Manager for all...

Pastry Chef We are seeking a creative and experienced Pastry Chef to lead baking demonstrations, workshops, and presentations for our assigned bakeries. This dynamic role involves preparing a wide range of baked goods, developing innovative desserts, managing inventory, ...

 ...Company Description Weekend Bakehouse is a premier pastry and bakery brand designed to bring joy and relaxation through delightful desserts. Our motto, 'You can have a weekend every day of the week,' embodies our vision of daily indulgence. Led by Chef Shreya Monga, a renowned... 

Responsibilities: Conduct demos, workshops, and presentations for assigned bakeries. Prepare various baked goods like cakes, cookies, pies, and bread, using both traditional and modern recipes. Develop new desserts to enhance menu offerings and attract customers. ...

Proven experience in premium baking and international desserts. Creative in making bakery products with the right bakery science processes. Knowledgeable in art and science of baking. Able to ideate different recipe ideas. Good knowledge about using baking equipment...

 ...management in hiring, training, scheduling, evaluating, counseling, disciplining, and motivating and coaching employees. Follow all company and safety and security policies and procedures; report maintenance needs, accidents, injuries, and unsafe work conditions to manager... 

Manage the pastry & bakery production schedule, ensuring timely delivery of fresh and delicious pastries for service Train, mentor, and lead pastry &bakery team members, providing guidance and support in pastry &bakery techniques, recipes, and presentation Maintain inventory...

The Head Chef Patisserie is responsible for leading and managing the pastry kitchen operations. This role involves developing new dessert recipes, supervising pastry chefs and bakers, ensuring the highest standards of quality and presentation, and maintaining cost control and...

To provide courteous, professional, efficient and flexible service consistent with the hotel's policies in order to maximize guest satisfaction. To be entirely flexible and be able to be rotated within the different sub departments of the Rooms division, or any other departments...

We're looking for a highly skilled, passionate, and innovative Chef to lead our Bakery team. If you have a love for baking, creativity in crafting exquisite desserts, and experience in leading a pastry kitchen, we want to hear from you! Role Description Oversee the Pastry...

 ...our comprehensive gateway services for customers such as airlines, cruise lines, freight forwarders, postal services and eCommerce companies. Fulfilling our purpose to feed and connect communities, SATS delights customers in over 55 locations and 14 countries across the... 

 ...Produce and Present food to the agreed standard and quality with proper presentation, and prepared to the agreed profit accordance with company policy Organize all resources within the kitchen for optimum productivity and use Prepare, cook and produce food with... 

Organization- Hyatt Place Hyderabad Banjara Hills Summary ~ To supervise the assigned station / section of the outlet/s kitchen, in order to prepare a consistent, high-quality product and ensure courteous, professional, efficient and flexible service that supports the ...

What you will do Supervises day-to-day activities provides a Hands On approach to training, Will P lan, assign and delegating work Assist the Executive Pastry Chef with the coordination and directing of the pastry operation. Pair recommended desserts with appropriate...

 ...checks Assist in the preparation and execution of special events and banquets Adhere to all health and safety regulations and company policies Qualifications Diploma in Culinary Arts, Baking and Pastry, or equivalent qualification Minimum of 2 years of experience...