Average salary: Rs180,000 /yearly
More stats ...Job Title: Bakery Supervisor
Salary: 2,500dhs/month + Accommodation (License Preferred) + Visa and Insurance
Location: Dubai
Employment Type: Full-time, Permanent
Hours: 10 hours/day + OT
Responsibilities
Coordinate production schedules
Supervise bakery...
...twisting, pulling, and stooping. Stand, sit, or walk for an extended period of time. Perform other reasonable job duties as requested by Supervisors.
At Courtyard, we're passionate about better serving the needs of travelers everywhere. It's what inspired us to create the...
...guests’ feedback.
Learn and adapt to changes.
Maintain at all times a professional and positive attitude towards team members and supervisors.
Adhere to established hotel rules and team member handbook, ensuring all team members under your supervision do so as well for...
Rs 65000 - Rs 75000 per month
...URGENTLY REQUIRED
CLASSIC 44, CHANDIGARH FOR BAKERY HEAD CHEF.
Bakery Head Chef / Executive Chef Duties and Responsibilities... ...issues, known safety hazards, or unsafe practices and procedures to supervisor immediately.
# Attends all scheduled employee meetings and...
...and place objects weighing less than or equal to 25 pounds without assistance. Perform other reasonable job duties as requested by Supervisors.
At Le Méridien, we are inspired by the era of glamorous travel, celebrating each culture through the distinctly European spirit...
...and place objects weighing less than or equal to 25 pounds without assistance. Perform other reasonable job duties as requested by Supervisors.
Where timeless classics are woven with modern details. Where business meets pleasure. Where even when travelers are global,...
Rs 12000 - Rs 20000 per month
...Qualifications and Skills
~1-3 years of experience as a Bakery Chef
~ Attention to detail and precision in baking techniques
~ Knowledge of artisanal baking methods
~ Ability to create healthy and artisanal baked goods
~ Skills in cake decoration and presentation...
Accor
Company Description
~ We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your personality. We support you to grow and learn every day, making sure that work brings purpose to your life, so that during ...
Summary
You will be responsible to assist with the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations.
Qualifications
Minimum 2 years experience...
Who We Are…
We are a collection of members' clubs, restaurants, hotels, workspaces and cinemas, catering to those in the film, media, fashion and creative industries. The company has unique ventures throughout the UK, USA, Canada, Europe and Asia, with new openings planned...
...guests’ requests.
Learn and adapt to changes.
Maintain at all times a professional and positive attitude towards team members and supervisors.
Adhere to established hotel rules and team member handbook, ensuring all team members under your supervision do so as well for...
...Accor, visit
Do what you love, care for the world, dare to challenge the status quo! #BELIMITLESS
Job Description
Working in Bakery ,breakfast & buffet breads would be your prime responsibility handling lunch, dinner operation.
Assist in other sections of the...
To prepare food and provide prompt, courteous and accurate service to all the customers (both internal and external) as per the set standards.
Prepares the entire required mis en place that is required for a smooth kitchen operation and ensures that the section is set prior...
...production area
Promptly report any hazards, unsafe working conditions or equipment which requires repair or maintenance to immediate supervisor.
Provide effective support to the team to enable them to provide a range of effective and efficient services.
Ensure to exceed...
...the Middle East. SATS has been listed on the Singapore Exchange since May 2000. For more information, please visit
Job Title: Bakery Production Commi & Chef
Location: Bengalauru (Near Kempegowda International Airport)
Key Responsibilities:
· Responsible for...
...and place objects weighing less than or equal to 25 pounds without assistance. Perform other reasonable job duties as requested by Supervisors.
Marriott Hotels strive to elevate the art of hospitality, innovating at every opportunity while keeping the comfort of the...
...possess the skill and expertise to craft perfect croissants that melt in your mouth? We are seeking a highly skilled and experienced Bakery & Pastry Head Chef to lead our bakery department and elevate our offerings to new heights.
Responsibilities:
Lead and supervise...
...with strong leadership & attention to detail while elevating and sustaining the competitive edge to provide high quality and consistent bakery and confectionary products in given budgets to increase guest satisfaction within the limits of brand, hygiene standards and budgets....
...and place objects weighing less than or equal to 25 pounds without assistance. Perform other reasonable job duties as requested by Supervisors.
Marriott International is an equal opportunity employer. We believe in hiring a diverse workforce and sustaining an inclusive...
...products through its unique concept caf and experiential store.
Job Overview
We are seeking a highly skilled and experienced Head Chef Bakery to join our team at Honey Hut Natural Products Private Limited. As the Head Chef Bakery, you will be responsible for overseeing all...
"Why work for Accor?
We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your personality. We support you to grow and learn every day, making sure that work brings purpose to your life, so that during your journey...
...and place objects weighing less than or equal to 25 pounds without assistance. Perform other reasonable job duties as requested by Supervisors.
At Courtyard, we're passionate about better serving the needs of travelers everywhere. It's what inspired us to create the...
...and place objects weighing less than or equal to 25 pounds without assistance. Perform other reasonable job duties as requested by Supervisors.
At Westin, we are committed to empowering guests to regain control and enhance their well-being when they need it most while...
...responsible for :
Proactively work on content development
Conducting training and practical sessions of the student batches for the bakery & confectionary Job role
To train the students to become trained entry-level bakers who can be placed in various hotels and...
Organization- Hyatt Place Gurgaon/Udyog Vihar
Summary
You will be responsible to assist with the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations.
...
...in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting guest expectations. The Sous Chef monitors Bakery operations & brand standard in the hotel.
Qualifications
Ideally with a university degree or diploma in Hospitality/Tourism...
...and brand standards, whilst meeting employee, guest and owner expectations.
To function as the Production Manager for all pastry and bakery products, making sure that they contribute to the overall success of outlets and banquets, in accordance with the hotel’s standards...
...of assigned Channel / Product Portfolio. Work
closely with cross-functional teams to grow Rich’s market share within
the Retail Bakery channel
• Drive growth via penetration initiatives and other market expansion
initiatives
• Thoroughly analyze category performance...
...Customer Service
. Sets a positive example for guest relations.
. Handles guest problems and complaints seeking assistance from supervisor as necessary.
. Empowers employees to provide excellent customer service within guidelines.
Additional Responsibilities...
Summary
You will be responsible to provide an excellent and consistent level of service to your customers. The Demi Chef de Partie is responsible to assist in the kitchen, contributing to the overall success of the outlet, in accordance with the hotel’s standards and financial...