Average salary: Rs210,000 /yearly
More statsSearch Results: 19 vacancies
WE NEED COMMIS FOR BAKERY AND CONFECTIONARY
- FOODS DIVISION LEADING COMPANY IN BANGALORE
- WORKING IN BAKERY DEPARTMENT, HOTELS OR BAKERIES
- 2 TO 5 YEARS EXPERIENCE IN BAKERY
- SALALRY + ACCOMMODATION PROVIDED
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...Because it’s with Hilton where we never forget the reason we're here: to delight our guests, Team Members, and owners alike.
A Commis III prepares, cooks and bakes food in designated areas of the kitchen for the Guests and Team Members by following instructions and standards...
Job Number 24092329
Job Category
Food and Beverage & Culinary
Location
Courtyard Bengaluru Outer Ring Road, Outer Ring Road, Bengaluru, Karnataka, India
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Schedule
Full-Time
Located Remotely?
N
Relocation?
N
Position Type
Non-Management POSITION SUMMARY
...
Neonatologist responsibilities include providing prenatal care to high-risk infants, providing nutritional support to infants, and performing various medical procedures to ensure the health of an infant . Ultimately, you will work directly with newborn infants to ensure they...
...Job Description
Required Can cook, Continental
Commis I or Commis II experience in Continental cuisine
Job Requirement
Experience
Fresher
Internship
No
Skills
Can cook, Flexible
Comfortable with
Specialized Course(s)
Fire Arm License...
...Pillsbury, Betty Crocker, Haagen-Dazs and Nature Valley brands in both direct-to-consumer and B2B channels across Retail, Food Service and Bakeries & Exports. We combine the capabilities of a global enterprise with the entrepreneurial spirit and cultural awareness you would expect...
...meeting employee, guest and owner expectations. The Pastry Chef is responsible to function as the Production Manager for all pastry and bakery products, making sure that they contribute to the overall success of outlets and banquets, in accordance with the hotel’s standards...
...As a Commis, you are also expected to comply with the conditions of the food hygiene policies.
Assist management in hiring, training, scheduling , evaluating, counselling, motivating and coaching employees serve as a role model.
Accepting store deliveries are also...
...with food regulations and standards.
We are seeking a dynamic and experienced Pastry Chef & Centre Head with a passion for pastry and bakery arts. The ideal candidate will spearhead our institute's mission to cultivate world-class pastry chefs and bakers, drawing upon their...
International Institute of Hotel Management (IIHM)
Bangalore
21 hours ago
...Chinese / Banquet / Main / Pastry Kitchen in a 5-star category hotel or individual restaurant with high standards.
At least 1 year as Commis I in an international brand hotel or individual restaurant with high standards.
Possess a valid health certificate.
Proficient...
...Guten Tag & Good day! We are a German craft Bakery & Bistro from Stuttgart & St.Leon, based in Koramangala, Bangalore. We have the mission to bring authentic German bread culture and delicious food to our beloved India.
Under training of the senior Head Chef Anton Reissmueller...
Rs 5 - 5.5 lakhs p.a.
...Pastry Chef in overseeing the day-to-day operations of the pastry and baking department.
Lead and supervise a team of pastry cooks and commis, delegating tasks and ensuring that production schedules are met.
Prepare and produce a variety of baked goods, pastries, and...
WE NEED COMMIS 1, DCDP
INDIAN, TANDOOR CUISINE CHEF
BHM PASS OR DIPLOMA PASS WITH 4 TO 8 YEARS EXPERIENCE IN HOTELS
- BANGALORE 5 STAR HOTEL
- SHARE CV WITH PRESENT SALARY DETAILS
COOKING INDIAN CURRY, INDIAN DISHES, TANDOOR ROTIS, TANDOOR ITEMS
...website back-end including database and server integration.- Generating WordPress themes and plugins. Experience in Visual Composer, WP Bakery, Elementor and Woo Commerce extensively.- Conducting website performance tests.- Troubleshooting content issues.- Conducting WordPress...
...Ability to analyse market trends and develop concepts for institutional customer (Hotels, Bars, Café’s, QSR’s, Entertainment Chains, Bakery Café’s, Restaurants)
~Sales planning, Business development along with distributor management
~High levels of integrity and honesty...
...Role & responsibilities
A Pastry Chef, or Dessert Chef, bakes various desserts in a kitchen within a restaurant or bakery. Main duties are following recipes to create pastries, cookies and other baked goods, developing new and unique recipes to feature on the menu and keeping...
...hours.
As the brand continues to expand across formats with myChai™, the Company is aiming to tap into one million small and mid-size bakeries and cafes by bringing them onto a single platform. The Company plans to install 30,000 myChai™ brewing systems across India in the...
...international arena
· Develop a range of products in the form of Frozen/Sterilized Ready to eat meals, Cooking Sauces, Cooking Pastes, Bakery products, Indian & Western Desserts etc. (Veg & Non-Veg).
· Designs new recipes/products in consideration of ideas and market demand...
...College of Science, Commerce and Arts Departments: Computer Science, Forensic Science, Psychology and Malayalam, BHM-Food Production (Bakery and Confectionery), Food and Beverage Service. Qualification: As per UGC norms. Functional Area: Teaching / Training Location: Bengaluru...
