Bakery assistant jobs

Bakery Assistant Start Date Starts  Immediately CTC (ANNUAL) ₹ 3,00,000 - 3,10,001 ₹ 3,00,000 - 3,10,001 /year Experience... 

 ...Language Requirement: German (B1 Level Mandatory) Job Description: We are hiring a skilled and dedicated Baker for a reputed bakery in Sylt, Germany. The ideal candidate should have hands-on experience in baking and a passion for producing high-quality bakery... 

 ...Key Responsibilities Bakery Production & Quality Control Assist in producing bakery items while ensuring consistency and product quality Follow standardized recipes and instructions accurately for all products Equipment Handling & Safety Operate bakery equipment... 

 ...Bakery Production & Quality Control Produce consistent and high-quality baked goods according to standards Follow detailed production...  ...& Stock Management Manage daily inventory levels and assist in stock reporting Package, store, and label bakery products accurately... 

 ...Key Responsibilities Produce consistent and high-quality baked goods Operate and maintain bakery equipment safely and efficiently Follow production schedules and mise-en-place requirements Manage daily inventory and report stock accurately Store, package, and... 

Babka Goa is looking for a Baker(Entry Level). Candidates from Goa will be preferred. Immediate hiring. Job Profile Includes: Making A Variety Of Breakfast Buns, Cake Sponges, and Brownies From Scratch. Baking A Variety Of Breads For Ex. Bagels, Focaccia, Multigrain...

 ...ensuring the highest quality of baked products. Junior Bakers will assist experienced bakers in food preparation, learning and developing...  ...with daily operations. Qualifications Proficiency in Bakery and Baking techniques, with a strong understanding of baking... 

 ...exceptional attention to detail. Qualifications Proficient skills in Cake Decorating and Baking Experience in handling Bakery products and creating Cookies Strong Customer Service abilities to ensure exceptional client experiences Attention to detail and... 

 ...and baked goods according to the company's standard product offerings, Decorates cakes, pastries, cupcakes, cookies and other bakery items. Assists in the daily operations in the bakery department. Increases customer confidence and loyalty by promoting and executing consistent... 

 ...cookies, and other baked goods. Additionally, the Cake Decorator will interact with customers to fulfill their requests and maintain the bakery's aesthetic and quality. Qualifications Prepare cake bases, fillings, frostings, and decorative elements as per recipes and... 

 ...Responsibilities: Oversee the bakery shop operation, ensuring smooth and efficient production according to company policies. Adhere...  ...Understand time and attendance procedures and work schedules. Assist guests and crew members with inquiries. Attend meetings, training... 

 ...specifications, as directed by the Chief Baker / Chef de Partie-Bakery. Supervises Bakery staff in assigned service station during operational...  ..., under the direction of the Executive Chef / Chief Baker. Assists in training and orientation for new-to-vessel / first contract... 

Knowledge and Skills required 1-3 years experience in chocolate/pastry production, preferably with supervisory experience, with hands-on skills in tempering, molding, enrobing, panning, fillings, and scaling recipes from small to bulk production. Strong leadership and ...

Key Responsibilities: • Prepare chocolates, cookies, and baked confectionery products • Handle chocolate tempering, molding, and decoration • Maintain consistency in taste, texture, and presentation • Develop new recipes and improve existing ones • Ensure hygiene and...

 ...production when needed (tempering, molding, enrobing, fillings). – Assist in R&D for new pastry and chocolate-based items, seasonal...  ...3–5 years of experience in a professional pastry kitchen (hotel, bakery, café, or pâtisserie). – Strong foundation in pastry arts: cakes... 

 ...portion, arrangement, and food garnish. Maintain food logs. Monitor the quality and quantity of food that is prepared. Communicate assistance needed during busy periods. Inform Chef of excess food items for use in daily specials. Inform Food & Beverage service staff of menu...