Average salary: Rs926,003 /yearly
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- ...Summary Operational Responsibilities · Ensures all company, brand, and culinary standards—particularly those related to South Asian cuisine—are consistently implemented and maintained across all kitchen operations. · Works collaboratively with all employees in a supportive...SuggestedFull timeLocal areaFlexible hoursShift work
- ...Job Overview: We are seeking an experienced and dynamic Manager for our newly launched Pan Asian restaurant. The ideal candidate will oversee the daily operations, ensure exceptional guest service, and lead a team to deliver high-quality dining experiences. As the manager...SuggestedFlexible hoursShift workNight shift
Bistro Brain Hospitality Services LLP
Chennai27 days ago - ...top of its local market and rated among the very best in the world. Job Description Assist in the preparation of ingredients for Asian dishes, including washing, peeling, chopping, and measuring Support senior chefs in cooking Asian specialties Maintain a clean...SuggestedLocal areaWorldwide
Fairmont Hotels & Resorts
Jaipur20 days ago - ...Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. The Chef de Cuisine is specialization in Pan Asian Cuisine and responsible to manage the assigned kitchen as an independent profit centre, in line with the outlet’s operating concept...SuggestedFull time
Rs 22000 - Rs 30000 per month
...Job Title Service Captain (Floor Supervisor – Pan Asian / Japanese Hospitality) Location Bangalore, Karnataka Employment Type Full-Time About the Company Our client is a premium dining establishment in Bangalore, bringing the essence of Japanese...SuggestedFull timeLocal areaShift work- ...services Step in when necessary, overseeing all aspects of kitchen operations Qualifications Proven experience as a Sous Chef - Pan Asian cuisine or in a similar role, preferably in a high-volume environment Qualification in Culinary Arts, Hospitality Management, or...SuggestedFull timeSeasonal workWorldwideShift work
Accor
Bangalore24 days ago € 2.510 - € 3.050 p.a.
Over Het Oosten Asian Dining in Nijkerk Chinees Ind. Rest. Het Oosten/ Het Oosten Asian Dining in Nijkerk is een Orientaals Tapas restaurant waar je kunt genieten van de Aziatische keuken. Ons unieke concept zorgt voor een heerlijke avond, zowel in ons restaurant als bij...SuggestedInternshipKokswereld
Mumbai6 days ago- ...Corporate Strategies andbrand standards, whilst meetingemployee, guest and owner expectations. The Chef de Cuisine is specialization in Pan Asian Cuisine and responsible to manage the assigned kitchen as an independent profit centre, in line with the outlet's operating concept...Suggested
Destination Hotels
Chandigarh8 days ago - ...setting. Role Description This is a full-time, on-site role located in Ernakulam for a Kitchen Executive specializing in Pan Asian. The Kitchen Executive will be responsible for preparing and presenting dishes, maintaining high standards of food hygiene, and working...SuggestedFull time
Crowne Plaza Kochi
Kochi27 days ago - ...the industry. The company provides a dynamic environment where employees can thrive and grow. Job Summary The Chef de Partie – Asian Cuisine is responsible for managing the assigned Asian kitchen section, ensuring consistent food quality, authentic flavors, hygiene...SuggestedFlexible hoursWeekend work
Shilton Hospitality Pvt Ltd
Mysore24 days ago Rs 16000 - Rs 22000 per month
...Job Title Waitress (Service Associate - Pan Asian / Japanese Hospitality) Location Indranagar Bangalore, Karnataka Employment Type Full-Time About the Company Our client is a premium dining establishment in Bangalore, bringing the essence...SuggestedFull timeLocal areaShift work- POSITION SUMMARY Prepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion, arrangement, and food garnish. Maintain food logs. Monitor the...SuggestedFull time
- With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to a welcoming smile and an exceptional experience, we offer the millions of travellers who stay with us every year a welcome they will never ...SuggestedFull time
Rs 2 - 5 lakhs p.a.
Summary You will be responsible to assist with the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. The Sous Chef is responsible to assist the Chef de Cuisine...SuggestedDestination Hotels
Gurgaona month ago- Company Description Roswyn, a Morgans Originals Hotel Morgans Originals are original hotels with original stories. We stand for vibrancy, intrigue and iconic details, celebrating the feeling of an infinite Friday night, when anything can happen, no matter what day of the week...SuggestedNight shift
Morgans Originals
Mumbai12 days ago - Summary To supervise the assigned station / section of the outlet kitchen, in order to prepare a consistent, high quality product and ensure courteous, professional, efficient and flexible service that supports the outlet’s operating concept and Hyatt International standards...Full timeFlexible hours
- Summary To prepare a consistent, high quality food product and ensure courteous, professional, efficient and flexible service that supports the outlet's operating concept and Hyatt International standards. Qualifications 1 year work experience as Commis Chef or 2 ...ApprenticeshipFlexible hours
Destination Hotels
Gurgaon8 days ago - Summary You will be responsible to assist with the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. The Sous Chef is responsible to assist the Chef de...Full time
- Company Description Roswyn, a Morgans Originals Hotel Morgans Originals are original hotels with original stories. We stand for vibrancy, intrigue and iconic details, celebrating the feeling of an infinite Friday night, when anything can happen, no matter what day of the week...Night shift
- POSITION SUMMARY Prepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion, arrangement, and food garnish. Maintain food logs. Monitor the...Full time
- Company Description 'Why work for Accor We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your personality. We support you to grow and learn every day, making sure that work brings purpose to your life, so...Local areaWorldwideShift work
Accor
Gandhinagar24 days ago - Company Description Roswyn, a Morgans Originals Hotel Morgans Originals are original hotels with original stories. We stand for vibrancy, intrigue and iconic details, celebrating the feeling of an infinite Friday night, when anything can happen, no matter what day of the week...Local areaShift workNight shift
Morgans Originals
Mumbai12 days ago - Your Fairmont Journey Starts Here: Are you a someone with a passion for excellence and a flair for exceptional hospitality? Fairmont Udaipur Palace invites you to embark on an unforgettable journey of luxury and join our pre-opening team. Job Description ...Full timeLocal areaShift work
- JOB SUMMARY Accountable for the quality, consistency and production of the restaurant kitchen. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Coordinates menus, purchasing, staffing and food preparation...Full timeShift work
- Applicants with min 3 years' experience in ASAIN cuisine working with any branded hotel group should apply: Customer Service To deliver the brand promise and provide exceptional guest service at all times. To provide excellent service to internal customers as appropriate...Local areaFlexible hours
Hyatt Place Hyderabad Banjara Hills
Secunderabad6 days ago - Oaktree is a leader among global investment managers specializing in alternative investments, with over $200 billion in assets under management. The firm emphasizes an opportunistic, value-oriented and risk-controlled approach to investments in credit, private equity, real assets...For contractorsLocal areaWorldwide
Oaktree Capital Management, L.P.
Secunderabad6 days ago - Summary You will be responsible to provide an excellent and consistent level of service to your customers. The Demi Chef de Partie is responsible to assist in the kitchen, contributing to the overall success of the outlet, in accordance with the hotel’s standards and financial...Full time
- POSITION SUMMARY Prepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion, arrangement, and food garnish. Maintain food logs. Monitor the...Full timeAfternoon shift
- Summary To supervise the assigned station / section of the outlet kitchen, in order to prepare a consistent, high quality product and ensure courteous, professional, efficient and flexible service that supports the outlet's operating concept and Hyatt International standards...Flexible hours
Destination Hotels
Secunderabad8 days ago - Additional Information Job Number 26010372 Job Category Food and Beverage & Culinary Location The Westin Mumbai Powai Lake, #2 & 3B Near Chinmayanand Ashram, Mumbai, Maharashtra, India, 400087 VIEW ON MAP Schedule Full Time Located Remotely N Position Type...Full timeRemote job
Westin Hotels & Resorts
Mumbai29 days ago
