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- ...Work at off-site events when requested. Plan, prepare and implement high quality food and beverage products and set-ups in all areas and in the restaurants. Work seamlessly with recipes, standards and plating guides. Maintain all HACCP aspects within the hotel...SuggestedFull timeSeasonal work
- ...JOB SUMMARY Manages the daily kitchen utility operations. Areas of responsibilities include dish room operations, night cleaning, back dock cleaning and maintenance, banquet plating and food running. Supervises kitchen associates not actively engaged in cooking (e.g...SuggestedFull timeShift workNight shift
- ...Administration, Marketing, Hotel and Restaurant Management, or related major; 3 years experience in the sales and marketing or related professional area. OR • 4-year bachelor's degree in Business Administration, Marketing, Hotel and Restaurant Management, or related major; 1 year...SuggestedFull timeContract workLocal areaWorldwide
- ...that guests enjoy their meal. Whether setting tables, communicating with the kitchen, interacting and serving guests, or cleaning work areas and supplies, the Guest Service Expert makes transactions feel like part of the experience. No matter what position you are in,...SuggestedFull time
- ...SUMMARY Assists the Front Office Manager in administering front office functions and supervising staff on a daily basis. Front office areas include Bell/Door Staff, Switchboard and Guest Services/Front Desk. Position directs and works with managers and employees to carry...SuggestedFull timeShift work
- ...targets and objectives, work schedules, budgets, and policies and procedures Ensure consistently high operating standards in every area of Housekeeping and Laundry, as identified by the hotel brand standards Perform routine inspections of all Housekeeping areas and report...SuggestedFull time
- ...rectify any deficiencies. Complete opening and closing duties including setting up necessary supplies and tools, cleaning all equipment and areas, locking doors, etc. Inspect storage areas for organization, use of FIFO, and cleanliness. Complete scheduled inventories and stock...SuggestedFull timeShift work
- ...reason we're here: to delight our guests, Team Members, and owners alike. A Demi Chef de Partie prepares and cooks food in all areas of the kitchen according to standard procedures, recipe cards, photographs and given instructions. This role assists the Chef de Partie...SuggestedFull timeSeasonal work
- ...answer, check with your Manager. • Ensure that all service procedures are carried out to the standards required. • Make sure that all areas are cleaned and maintained in accordance with operating procedures. • Take personal responsibility for the service experience of all...SuggestedFull timeImmediate startFlexible hours
- ...updated on timely basis. Prepare Daily and Monthly Sales Report Maintain Database of customers Requirements Key Result Areas: Business Development (Sales) Develop new business opportunities & Upselling Opportunities Renewals (if assigned)...SuggestedLong term contractTemporary work
- ...tables, and other tools. Prepare fresh garnishes for drinks. Stock ice, glassware, and paper supplies. Transport supplies to bar set-up area. Wash soiled glassware. Remove soiled wares from bar top and tables and place in designated area. Anticipate and communicate...SuggestedFull timeWorldwideShift work
- ...preparing food. Set-up and break down work station. Serve food in proper portions onto proper receptacles. Wash and disinfect kitchen area, tables, tools, knives, and equipment. Check and ensure the correctness of the temperature of appliances and food. Follow all company...SuggestedFull timeWorldwideShift work
- ...that guests enjoy their meal. Whether setting tables, communicating with the kitchen, interacting and serving guests, or cleaning work areas and supplies, the Guest Service Expert makes transactions feel like part of the experience. No matter what position you are in,...SuggestedFull timeWorldwide
- ...control Provide support to the Kitchen brigade Prepare and present high quality dishes within company guidelines Keep all working areas clean and tidy and ensure no cross contamination Prepare all mis-en-place for all relevant menus Assist other departments...SuggestedFull timeApprenticeship
- ...clean ones. • Conduct personal hygiene checks as requested by the Hygiene Bureau. • Ensure highest standard of cleaning in assigned areas and maintain all equipment in the pantry in good working condition. • Take inventory of cups in assigned areas and report any loss...SuggestedFull timeWork at office
- ...logbook provided to other shifts. • Responsible for ensuring that clear and constant communication lines are kept with all staff, other area and Departments. • To ensure that all guest enquiries and requests are attended to in a helpful, professional yet warm and friendly...Full timeWorldwideShift work
- ...management position that is responsible for leading and assisting with the successful completion of daily shift requirements. Front office areas include Bell/Door Staff, Switchboard and Guest Services/Front Desk. Strives to ensure guest and employee satisfaction and achieve the...Full timeWorldwideShift work
- ...P. • Direct the activities of housekeeping’s daily operation, maintain and improve high cleaning standards of guestrooms and public areas. • Extend courteous service to guests. • Establish training programs, methods and procedures for team members’ development. • Oversee...Full timeDay shift
- ...It would be advantageous in this position for you to demonstrate the following capabilities and distinctions: Degree in relevant area Passion for delivering exceptional levels of guest service What will it be like to work for Hilton? Hilton is the leading global...Full time
- ...food related functions. Works to continually improve guest and employee satisfaction while maximizing the financial performance in all areas of responsibility. Supervises all kitchen areas to ensure a consistent, high quality product is produced. Responsible for guiding and...Full timeLocal areaWorldwide
- ...JOB SUMMARY Areas of responsibility include Restaurants/Bars and Room Service, if applicable. Assists in the daily supervision restaurant operations and assists with menu planning, maintains sanitation standards and assists servers and hosts on the floor during peak...Full timeLocal areaWorldwideShift work
- ...Housekeeping Attendant will perform the following tasks to the highest standards: Ensure consistently high operating standards in every area of Housekeeping and Laundry, as identified d by the hotel brand standards Monitor the appearance, standards, and performance of all...Full time
- ...Administration, Marketing, Hotel and Restaurant Management, or related major; 3 years experience in the sales and marketing or related professional area. OR • 4-year bachelor's degree in Business Administration, Marketing, Hotel and Restaurant Management, or related major; 1 year...Hourly payFull timeContract workLocal areaWorldwide
- ...Education and Experience • High school diploma or GED; 4 years experience in the engineering and maintenance or related professional area; technical training in HVAC-R/electrical/plumbing. OR • 2-year degree from an accredited university in Building and Construction,...Full timeLocal areaWorldwide
- ...Create and integrate database with its complete maintenance. Design frameworks to develop server side software. Identify problem areas and bring relevant changes. Collaborate with front end developer for integration of the application. Perform UI tests to ensure...Full time
- ...in accordance with the company established procedures. Contributing to the creation of outfitting and other related details for all areas of the vessel Play a senior role among the team of designers: work coordination, checking the drawings, coaching and support while...Full time
- ...dishwashers cleaners and other support personnel. # Cleaning and Maintenance: Ensure that all kitchen equipment utensils and work areas are cleaned sanitized and maintained according to established standards and schedules. # Inventory Management: Manage inventory levels...Full timeRemote jobWeekend work
- ...Guests Team Members contractors and suppliers Resolve promptly and completely any issues that may arise in the kitchen or related areas among Guests and Team Members Manage department operations including budgeting forecasting resource planning and waste management...Full timeFor contractorsLocal area
- ...functions. Works to continually improve guest and employee satisfaction while maintaining the operating budget. Supervises all kitchen areas to ensure a consistent, high quality product is produced. Responsible for guiding and developing staff including direct reports. Must...Shift work
- ...environment with an emphasis on manufacturing processes. Ability to effectively interact with personnel of different levels and subject areas. Ability to regularly contact, influence, and negotiate with both internal and external individuals on complex issues. What...Shift work