Quality Head

Position: Quality Head - Dairy Industry

Location: Thrissur

Salary : 9 Lacs -12 Lacs + Accommodation Provided (Based on experience and expertise)

Qualification: UG: B.Sc in Dairy Technology / Food Technology / Biotechnology / Microbiology / Biochemistry
PG Preferred: M.Sc / M.Tech in Dairy Technology, Food Technology, Biotechnology, Chemistry, Microbiology, or related field

Experience: 8–12 years in QA/QC within dairy or food processing industry with Experience handling quality operations for multiple plants preferred

Job Summary:
We are looking for an experienced Quality Head to manage QA/QC operations across dairy plants. The candidate will ensure product quality, food safety compliance, laboratory management, audits, and continuous improvement initiatives.

Key Responsibilities:
- Manage QA/QC activities across dairy plants
- Ensure compliance with FSSAI, HACCP, ISO, and GMP standards
- Implement SOPs, audits, and quality systems
- Oversee lab testing, documentation, and reporting
- Conduct root cause analysis and CAPA
- Coordinate with production and maintenance teams
- Ensure hygiene and food safety standards
- Train QA/QC teams and plant staff
- Handle customer complaints and corrective actions
- Drive continuous improvement initiatives

Required Skills:
- Quality Assurance & Quality Control
- Food Safety & GMP
- FSSAI, HACCP & ISO Compliance
- Audit Management
- SOP Implementation
- CAPA & Root Cause Analysis
- Laboratory Testing & Documentation
- Team Handling & Training