Search Results: 7 vacancies

Company Description 'Why work for Accor We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your personality. We support you to grow and learn every day, making sure that work brings purpose to your life, ...

Accor

Visakhapatnam
7 days ago
 ...attention of the Management Additional Information Your team and working environment: You would be reporting to the Pastry Chef / Sous Chef The kitchen takes care of all the Pastry and Bakery production for the coffee shop, in room dining, speciality restaurants and... 

Accor

Visakhapatnam
7 days ago
 ...assisting the Production team in food preparation and performing related duties in the Kitchen. Responsible for the work assigned by Sous Chef, Executive Chef or Chef de Partie in any section of the kitchen as per the standards. Ensure to perform miscellaneous job-... 

Accor

Visakhapatnam
7 days ago
 ...Ensure that the hygiene standards are maintained by the team in accordance with set standards. Support the Executive Chef/ Executive Sous Chef/ Sous Chef in all phases of the kitchen's operations. Ensure HACCP procedures are followed and clear records are kept at all... 

Accor Hotels

Visakhapatnam
3 days ago
 ...JOB SUMMARY Assists the Sous Chef in ensuring the quality, consistency and production of areas of responsibility in kitchen. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works with team to improve... 

Marriott International

Visakhapatnam
4 days ago
 ...assisting the Production team in food preparation and performing related duties in the Kitchen. Responsible for the work assigned by Sous Chef, Executive Chef or Chef de Partie in any section of the kitchen as per the standards. Ensure to perform miscellaneous job-... 

Accor Hotels

Visakhapatnam
3 days ago
 ...Ensure that the hygiene standards are maintained by the team in accordance with set standards. Support the Executive Chef/ Executive Sous Chef/ Sous Chef in all phases of the kitchen's operations. Ensure HACCP procedures are followed and clear records are kept at all... 

Accor Hotels

Visakhapatnam
3 days ago