Search Results: 292 vacancies
...including furniture & fixtures, painting, parts renewal & repairs, kitchen and laundry equipment, low voltage (LV), guest rooms, F&B outlets... ...maintenance and repair
Develop skills through training and hands on experience
Comply with hotel and department policies and procedures...
...a culinary intern, you will have the opportunity to work closely with our team to gain hands-on experience. Throughout the internship, you will be exposed to various aspects of kitchen operations and learn the fundamental skills necessary to excel in the culinary field. This...
...dare to challenge the status quo! #BELIMITLESS"
Job Description
Primary Responsibilities
Operation
Stock up the assigned kitchen with raw materials and ingredients on a daily basis
Be familiar with the use of all electrical and mechanical equipment in the kitchen...
...Overview:
The role of the Sous Chef is critical to the success of our kitchen operations. The Sous Chef works closely with the Head Chef to ensure the smooth and efficient running of the kitchen. They are responsible for supervising the kitchen staff planning and directing...
...Company Overview Collective Kitchen is an early-stage startup  that provides nutritious, affordable, and delicious meals delivered to customers' doorsteps, making healthy eating more accessible and enjoyable. As we embark on this journey, we seek a dynamic and organised...
...while preparing food. Set-up and break down work station. Serve food in proper portions onto proper receptacles. Wash and disinfect kitchen area, tables, tools, knives, and equipment. Check and ensure the correctness of the temperature of appliances and food.
Follow all...
...Company Description Sabari Kitchen Services - India is a business supplies and kitchen equipment company located in Coimbatore, Tamil Nadu, India.
Role Description
This is a full-time on-site role for a Purchasing Manager. The Purchasing Manager will be responsible...
...Manual, detailing standards of performance, Policies and Procedures and service standards pertinent to the efficient operation of the kitchen in accordance to Hotel's policies, standards and municipality requirements
Work with Senior Culinary team and is responsible for...
...& electrical, refrigeration, FLS equipment, building maintenance including furniture & fixtures, painting, parts renewal & repairs, kitchen and laundry equipment, low voltage (LV), guest rooms, F&B outlets, function/banquet areas, front/back of the house, plumbing & drainage...
...the day-to-day requirements in the organization.
Be in charge of upholding the highest standards for food safety and hygiene in the kitchen.
Monitor food safety protocols that are being followed while working mostly in production areas.
Problem-solving as relates to...
...About Whirlpool Corporation
Whirlpool Corporation (NYSE: WHR) is committed to being the best global kitchen and laundry company, in constant pursuit of improving life at home. In an increasingly digital world, the company is driving purposeful innovation to meet the evolving...
...status quo! #BELIMITLESS"
Job Description
Chef De Partie
Ready for a sizzling career move? You will play a pivotal role in our kitchen working alongside a fantastic team. The food you prepare, cook and serve makes our guests smile and wanting more.
What is in it...
...challenge the status quo! #BELIMITLESS"
Job Description
Primary Responsibilities
Operation
Train and supervise the work of kitchen personnel in the respective sections
Ensure personal cleanliness and proper deportment of all team members
Produce high quality...
...cleaning and documented.
Assist with Banquet plate-ups and buffets by transporting and ensuring adequate stock.
Assist Chefs and kitchen staff with various tasks as needed.
Check more specifically the proper use of chemicals and washing accessories.
Coordinate...
...Overview:
As the Head Chef you will play a crucial role in the culinary operations of the kitchen overseeing the preparation cooking and presentation of meals. Your primary responsibility is to ensure the kitchen operates efficiently maintaining high standards of food quality...
...including opening and closing procedures.
Maintaining bar equipment and ensuring a clean and organized workspace.
Collaboration with Kitchen:
Coordinating with the kitchen to ensure a seamless integration of food and beverage services.
Developing pairings of food and...
Position Title: Commis I / Range Chef
As a Commis I, you will be responsible for assisting the senior chefs in the kitchen and ensuring that all dishes are prepared and presented to the highest standards. You will need to have a basic understanding of cooking techniques...
...Being knowledgeable about the menu items.
Assisting in menu planning and development.
Team Collaboration:
Collaborating with kitchen staff serving staff and other departments.
Training and Development:
Assisting in staff training programs.
Providing...
...with good understanding for Network and Network security and Server
? Identify Orphan IC fix issues and Creating Patrons
? Hands-on knowledge on ServiceNow version migration/upgradation and UAT testing.
? Participates in platform upgrade planning, testing, and...
...Product Owner/Business/System Analyst.- Thorough understanding of Agile processes, and a track record of working in an Agile environment.- Hands on experience with technical documentation creation and maintenance.- Good experience in UML diagrams creation or similar.- Strong...