Executive chef jobs in Ghaziabad

 ...Because it’s with Hilton where we never forget the reason we're here: to delight our guests, Team Members, and owners alike.   An Executive Chef manages and leads the culinary operation to ensure it runs smoothly and meets Hilton standards.   What will I be doing?  As... 

The ideal candidate is a seasoned chef with a background in fine dining. You will run an efficient kitchen by consistently looking to improve the menu, producing quality food, and working closely with restaurant managers in the overall food and beverage operations of the restaurant... 

 ...process for direct report managers. • Interacts with the Banquet Chef and Catering department on training regarding food knowledge and...  .... Additional Responsibilities  • Provides information to executive teams, managers and supervisors, co-workers, and subordinates by... 

 ...Shiftz is based in Delhi, India, and is committed to providing exceptional hospitality services. Job Overview Full-Time Executive Chef role in Delhi, India with 7 to 10 years of experience, focusing on finance and budget constraints. Qualifications and Skills... 

NOVOTEL Company Description "Why work for Accor? We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your personality. We support you to grow and learn every day, making sure that work brings purpose to your...

 ...LE GALA EVENTS, GREATER NOIDA Job brief We are looking for a Chef to join our team and prepare delicious meals for our customers. Chef responsibilities include studying recipes, setting up menus and preparing high-quality dishes. You should be able to delegate... 

 ...satisfaction results to identify and address employee problems or concerns. • Leads shifts while personally preparing food items and executing requests based on required specifications. • Supervises and coordinates activities of cooks and workers engaged in food... 

 ...food set ups to ensure they are as per guidelines set by the Ex Chef. Organise rosters for staff as per guidelines. Promote an environment...  ...standards are enforced throughout the kitchen. Plan and execute any special menus as directed by the chef. Provide accurate... 

 ...• Estimates daily production needs on a weekly basis and communicates production needs to kitchen personnel daily. • Assists Executive Chef with all kitchen operations and preparation. • Prepares and cooks foods of all types, either on a regular basis or for special guests... 

 ...business decision making demonstrates honesty/integrity leads by example. . Leads shift teams while personally preparing food items and executing requests based on required specifications. . Supervises and manages restaurant kitchen employees. Managing all day-to-day... 

 ...JOB PURPOSE Exceed guest expectation in first attempt. ~ EXECUTIVE RESPONSIBILITIES & EMPOWERMENT KEY OPERATIONAL RESPONSIBILITIES...  ...food set ups to ensure they are as per guidelines set by the Chef. Promote an environment of team work to facilitate the achievement... 

 ...in a hassle-free culinary experience with our convenient and delicious food delivery. Our subscription offers a diverse menu of fresh, chef-curated meals prepared with the finest ingredients, tailored to your preferences and dietary needs. Experience the joy of discovering new... 

The ideal candidate has a strong passion for culinary excellence and a keen eye for detail. You will assist the Executive Chef in providing exceptional food quality and presentation. Responsibilities Oversee and assist the kitchen staff in all aspects of food production... 

Requirements: Prepare all food items as per the company menu. Prepare Indian and Tandoor dishes including snacks and gravies. Clean and manage non vegetarian items. Work in any section of a kitchen.  Have good food knowledge and understanding of culinary terms...

 ...culinary journey with us? Unlike most restaurants in the city that are run by margin focusing businessmen this is a company run by Chefs that follows the principle of "Enlightened Hospitality", which means that we prioritize our team before our guests, suppliers and investors... 

 ...diverse collection of teas and coffees from around the world. Role Description This is a full-time on-site role for a Commis Chef at my tea chapel at DLF Promenade Vasant Kunj or at our Gurgaon locations. The Commis Chef will be responsible for food preparation,... 

 .... Coming up 6 New restaurants with the concept of Sushi Commis- (Sushi) Negotiable Based on Interview/ Experience. Sous Chef-- (Sushi) Negotiable Based on Interview/ Experience. Free Meals, Accommodation & Transportation provided. 9 hours Duty with Break... 

Sous Chef- Indian Cuisine Sous Chef Job Responsibilities Directs food preparation and collaborates with executive chef. Helps in the design of food and drink menu. Produces high quality plates, including both design and taste. Oversees and supervises kitchen staff... 

 ...excellent schools and amenities within the Society for the members. Role Description This is a full-time on-site role for a Head Chef (Multicuisine) at Panchshila Club in New Delhi. The Head Chef will be responsible for planning menus, supervising kitchen staff,... 

We are looking for an experienced and qualified Head Chef to organize the kitchens activities. You will be the first in command in the facilities and will create and inspect dishes before they arrive at the customers ensuring high quality and contentment. Control and direct...